Chocolate Banana Pancakes For Breakfast

Do you find it difficult opening your eyes in the morning and looking at the rising sun? There are times when we cannot open our eyes and get up in the morning because we feel so lifeless. Therefore, this morning, to feel energetic and full of life, you need to try out this yummy breakfast recipe, chocolate banana pancake. If you have a sweet tooth, you will surely enjoy this recipe to the fullest.

When you consume any dish which has chocolate in it, your energy levels increase by 70 percent in a span of an hour. Chocolate is also an excellent source of iron and magnesium which makes you feel active right through the day. Along with chocolate banana pancake, have a cup of warm milk to complete your breakfast sweet treat.

Lets see how to make this chocolate banana pancake for breakfast:

Serves - 3
Preparation Time - 30 minutes
Cooking Time - 40 minutes

Ingredients

• All purpose flour - 1 cup
• Baking powder - ½ tbsp
• White Sugar - 3 tbsp
• Salt - ½ tbsp
• Buttermilk - 2 cups
• Banana - 2 nos (chopped)
• Egg - 1 nos
• Oil - 2 tbsp
• Water - 2 cups

Procedure

1. In a clean dry bowl, mix the flour, baking powder, white sugar, buttermilk, egg and the salt.
2. To the mixture, add in a cup of water to make a not so thick batter.
3. When the batter is done, on a medium flame, heat a tava.
4. Pour a little water on the tava to test if it is hot to start frying the pancakes.
5. Pour a little batter in the middle of the tava and in a circular motion make a pancake.
6. Let it cook for about 5 seconds and flip it on the other side
7. Your pancake is completely cooked when its turns a golden brown in colour.
8. Remove the chocolate pancake from the tava and place it on a clean dry plate.
9. Add the chopped bananas to the hot pancakes.
10. You can garnish the chocolate banana pancake with a drop of maple syrup to enhance the taste.

Your chocolate banana pancake is now ready to eat. Serve hot and enjoy your sweet morning breakfast recipe.