Stir Fried Chicken Sausage Recipe

Chicken

oi-Anjana

By Anjana Ns

Wednesday, November 9, 2011, 15:00

Your toasted breads or rotis can taste even yummy with the stir fried chicken sausage recipe. The sausage we are going to use is homemade and fried with vegetables and spices. The addition and deletion of vegetables can vary and made to taste different if the preparation is frequent. Take a look to know how to go about with the stir fried chicken sausage recipe.

Spicy Non Vegetarian Recipe

Stir Fried Chicken Sausage Ingredients

For Sausage:

1. 1 bowl of chicken (boneless)
2. Salt according to taste
3. 2 tbsp sage
4. 1/2 tsp pepper
5. 1 tsp fennel seed
6. 1/2 tsp red pepper flakes
7. oil

For Stir Fry:

1. 1 onion (chopped finely)
2. 1 tomato (chopped finely)
3. 3-4 green chillies (slit)
4. Pinch of turmeric
5. ' tsp garam masala
6. Chopped coriander
7. Oil
8. Salt (if required)

Making Stir Fried Chicken Sausage:

1. In a meat grinder, grind chicken with spices and refrigerate by storing it in an air tight container (about 2 hours).
2. Make patties of the mixture and grill it until brown with a teaspoon of oil. Drain out the excess oil using paper towels.
3. Take a separate pan and fry the vegetables with turmeric and garam masala. Add the chicken sausages and stir fry it for 2 minutes. Tasty chicken recipe ready to serve.

Serve the chicken recipe hot with tomato or chilli sauce.