Easter 2023: 10 Best Veg And Non Veg Recipes That You Can Easily Make At Home

Saturday, April 8, 2023, 16:22 [IST]

Easter is the most cheerful time for Christians all over the world. After the 40 days period of lent, Easter is the time to celebrate the resurrection of Christ. Lent is the 40-day period of fasting that is observed by Christians (especially Catholics) during which they do not eat non-vegetarian. That is why on Easter, most of the delicacies are non-vegetarian. However, for those who are vegetarian, we have a few recipes in our collection to suit their taste too.

Chicken roasts and stews are traditional Easter delicacies. Apart from that, we have listed out a few more vegetarian French recipes too which are a unique addition to your Easter menu. Most people have a family lunch on Easter. So, if you are worried about how to organize your Easter menu, Boldsky has got the right solution for you.

Recipes For Easter | Easter Recipes | Easter Special Dishes

ECO-FRIENDLY DECORATIONS FOR EASTER

Check out these 10 best recipes for Easter which will definitely be a hit among your family and friends.

Potato Au Gratin

Potato au gratin is a popular dish for Easter. This delicious easter recipe is prepared with milk, cheese, cream and of course, the potatoes. The dish is baked along with mixed herbs which lend an exquisite flavour to this melt-in-mouth delight.

Honey Glazed Chicken

Honey glazed chicken is a sweet and spicy dish. Just like any other chicken roast recipe, its preparation needs skill but, a good thing about this Easter recipe is that it can be made with very few ingredients.

Jelly Bean Vodka

Here is a simple and quick jelly bean vodka cocktail recipe which is a special treat for the Easter. The cocktail has different flavours of vodka which is then mixed with a twist of lemon. Take a look

Spinach Corn Au Gratin

To help you out with the Easter menu, today we have a special vegetarian recipe which is sure to delight your taste-buds. It is a French dish known as the spinach and corn au gratin. Au gratin refers to a dish which is baked with a topping of cheese and breadcrumbs. This is a baked dish with a lot of cheese which makes it taste mushy and divine

Fried Potato Skins With Cheese

Potato fried skins are filling and heavy too, so you stay fuller for longer. You can use leftover scooped potatoes or mashed potatoes to prepare potato skin with cheese recipe. Avoid green-spotted or sprouted potatoes as they are rich in the bitter toxin named solanine.