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Indian Microwave Recipe - Easy Peas Pulao
Rice
oi-Anjana NS
By Anjana Ns
Peas Pulao Recipe – Indian Microwave Recipe
Ingredients:
- 1 Cup basmati rice
- 1/2 Cup peas
- 1 Clove
- 1 Cardamom
- 1 Piece of Cinnamon
- 1 tsp Cumin seeds
- Salt to taste
- ' cup Chopped Onion
- 2-3 Green chilies
- 2 tsp Olive Oil
- Fresh coconut
- 2 Cups water
How to make microwave peas pulao?
1.
Clean
rice
and
soak
in
water
for
about
half
an
hour.
2.
Cook
a
cup
of
soaked
rice,
peas
in
two
cups
of
water
upto
10
minutes.
3.
Grind
all
the
spices
with
chilies
and
coconut.
4.
Fry
the
ground
mixture
in
a
teaspoon
of
oil
and
add
to
the
cooked
rice.
5.
Mix
the
peas
pulao
masala
well
and
add
salt.
6.
Cook
the
peas
pulao
once
again
by
seeting
the
microwave
at
165
degree
F
for
about
half
a
minute.
Tasty
indian
microwave
recipe
ready
to
serve.
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Story first published: Monday, September 5, 2011, 16:56 [IST]
Other articles published on Sep 5, 2011