Potato Pancakes Recipe – Tasty Potato Dosas

Break Fast

oi-Gowri Nandini

By Nandhini Devi

Tuesday, July 26, 2011, 15:14

Potato pancake or potato dosa, is a tasty dish that can be prepared in a jiffy. This tasty and healthy recipe can be packed for lunch or served as breakfast. You can serve it to your kid the moment he returns from school.

Potato pancake has the goodness of potatoes, while dill and onions add to the taste. Since, it is prepared using the ingredients that are available right at home, you can prepare it at any time of the day. Check out the potato pancake recipe.

Potato pancake recipe -

Ingredients:

• Potatoes – 3 large (boiled and mashed)
• Onion – 1 medium (finely chopped)
• Dill – 1 small bowl (finely chopped)
• Coriander – 1 small bowl (finely chopped)
• Black pepper or finely chopped green chillies or red chilly powder (to spice up the potato dosa)
• Cumin Powder – 1 teaspoon (roasted and ground)
• Rice flour – 2 tablespoons
• Wheat flour – 4 tablespoons
• Egg – 1-2 (whipped)
• Salt to taste
• Oil to fry
• Water (optional)

How to prepare potato pancake or potato dosa?

• Mix together all the ingredients into a batter.
• Add water to adjust the consistency.
• Check seasoning.
• Heat a tava and pour batter into small pancakes or dosa shapes.
• Flip and cook on both sides.

Tasty potato pancakes are ready to be savoured. Serve it with coconut chutney or ketchup.