Sugarless Christmas Cake For Diabetic

Add as a preferred source on Google

This Christmas, stay healthy by eating healthy food and if you suffer diabetes then this sugarless Christmas cake recipe can help in keeping your diabetic levels under control. This Christmas cake recipe also called the fruit cake recipe has no sugar as the ingredient. Take a look at how to prepare the sugarless Christmas cake recipe for this Christmas 2010.

Sugarless Christmas Cake Recipe -

Ingredients:

1.2 cups raisins

2.2 tsp brandy

3.1 1/2 tsp water

4.1 cup pumpkin puree (for sweetness)

5.2 eggs (beaten)

6.1/2 cup apple sauce (to know how to make apple sauce check our apple sauce recipe)

7.1/2 cup skimmed milk

8.1/2 cup pecans (ground) any nuts of choice

9.1 tsp cinnamon (ground)

10.1 tsp pudding spice

11.1 cup flour (all purpose, sifted)

12.Pinch of baking soda

Method:

1.Soak raisins in brandy and water overnight.

2.Combine pumpkin puree, eggs, apple sauce and milk.

3.Mix the soaked raisins, nuts and spices with sifted flour and baking soda. Also can add a teaspoon of brandy to the flour mixture if you like the bitter taste. Thoroughly mix it with spoon.

4.Grease and line the wax paper in a cake tin.

5.Preheat the oven at 250 C

6.Bake the cake for 10 minutes at 200C and then bake for another 10 minutes with reduced heat at 180C until browned. Tasty sugarless Christmas cake ready to serve.

Enjoy the tasty sugarless Christmas cake for this Christmas 2010, stay healthy and live lengthy.