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Types Of Cancer Green Tea Prevents
A new study reveals that green tea can eradicate the signs of cancer. Some studies have shown that extracts from green tea can stop cancer cells from growing.
This herbal green tea contains substances known as polyphenols. It also contains a sub group called catechins, which according to experts it gives out antioxidant properties. According to another study on green tea, it is said the consumption on an everyday basis will drastically reduce the risk of lung cancer especially in smokers.
7 REASONS FOR WOMEN TO DRINK GREEN TEA!
Cancer and green tea studies also show that the tea forms a protective layer on the bladder which also aids in preventing bladder cancer. The risk of developing cancer of the food pipe also seems to be reduced in women who drink green tea. Likewise, there are other types of cancer green tea helps to prevent.
Take a look:

Prostrate Cancer
Adding green tea to your daily diet will help to prevent prostrate cancer. Green tea contains vitamin K which is important to keep this type of cancer at bay.

Breast Cancer
When green tea is consumed first thing in the morning with breakfast, women are less likely to develop breast cancer as the green tea increases the Polyphenon E which prevents this type.

Stomach Cancer
There is only few evidences which state green tea helps to prevent stomach cancer. However, it is important to add this tea to your diet when compared to coffee that contains caffeine which might cause stomach ulcers.

Lung Cancer
According to a new research, it is stated that green tea helps to cut down a high risk of smokers developing lung cancer. The antioxidants help to lower the risk.

Skin Cancer
Green tea also helps in preventing skin cancer. Though the process is slow, it is very effective. The properties that are present in green tea helps to mute the cancer cells.

Colon Cancer
Green tea helps to prevent colon cancer too. The tea provides a cellular antioxidant protection thus warding off colon cancer.

Ovarian Cancer
Since green tea contains a high amount of antioxidants, it helps to prevent ovarian cancer in women who consume two cups of the tea per day.
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