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Banana Dosa Recipe For Kids
Kids are the main ones who give a lot of trouble when it comes to food. They are generally the picky eaters in the family and have a lot of demands on their mummies, especially when it comes to breakfast. If you are one of those worried mommies, look no further.
Boldsky shares with you one of the most delicious breakfast recipes for kids that will leave your child wanting for more. This yummy banana dosa recipe is easy for you to prepare in less than 30 minutes. Moreover, this is one breakfast recipe that will not only be loved by your kids but by everyone in the family.
Take a look at how you can prepare this special treat for your little ones. The banana dosa can also be converted to a tiffin.
Serves:
3
Preparation
Time:
10
minutes
Cooking
Time:
15
minutes
Ingredients
- Bananas - 3
- Rice flour - 1 cup
- Maida - 2 tbsp
- Cardamom powder - 1 pinch
- Sugar - 1 tbsp
- Raisins - 2 tblsp (chopped)
- Cashews - 3 tblsp (chopped)
- Water - 1/ 2 cup
- Ghee
Procedure
1.
To
prepare
this
breakfast
recipe,
first
you
need
to
mash
the
ripe
bananas
with
the
help
of
a
masher
or
with
your
hands.
2.
In
a
bowl,
add
in
the
rice
flour,
the
maida,
sugar
and
cardamom
powder.
Now
mix
the
ingredients
well
together
using
a
flat
spoon.
3.
Mix
the
ingredients
together
with
a
little
water
until
it
turns
into
a
thick
batter.
Use
a
mixer
to
make
the
batter.
Is
this
necessary
or
an
option?
4.
Now
add
to
the
batter
the
chopped
raisins
and
cashews.
5.
When
the
batter
is
ready,
switch
the
flame
on
and
place
a
tava
on
top
of
the
flame.
Let
the
tava
get
hot
and
pour
a
spoonful
of
batter
and
spread
it
gently
in
a
circular
motion.
6.
When
the
dosa
is
ready
place
the
mashed
bananas
in
the
middle
of
the
dosa
and
cook
it
on
a
low
flame.
Fry
till
the
dosa
turns
into
a
golden
colour.
7.
After
the
banana
dosa
is
ready,
add
a
dollop
of
ghee
to
the
dosa.
Your yummy sweet banana dosa is now ready to eat. Hope your little ones enjoy this special treat you have prepared for them.
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