Banana Dosa Recipe For Kids

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Kids are the main ones who give a lot of trouble when it comes to food. They are generally the picky eaters in the family and have a lot of demands on their mummies, especially when it comes to breakfast. If you are one of those worried mommies, look no further.

Boldsky shares with you one of the most delicious breakfast recipes for kids that will leave your child wanting for more. This yummy banana dosa recipe is easy for you to prepare in less than 30 minutes. Moreover, this is one breakfast recipe that will not only be loved by your kids but by everyone in the family.

Take a look at how you can prepare this special treat for your little ones. The banana dosa can also be converted to a tiffin.

Serves: 3
Preparation Time: 10 minutes
Cooking Time: 15 minutes

Ingredients

• Bananas - 3
• Rice flour - 1 cup
• Maida - 2 tbsp
• Cardamom powder - 1 pinch
• Sugar - 1 tbsp
• Raisins - 2 tblsp (chopped)
• Cashews - 3 tblsp (chopped)
• Water - 1/ 2 cup
• Ghee

Procedure
1. To prepare this breakfast recipe, first you need to mash the ripe bananas with the help of a masher or with your hands.
2. In a bowl, add in the rice flour, the maida, sugar and cardamom powder. Now mix the ingredients well together using a flat spoon.
3. Mix the ingredients together with a little water until it turns into a thick batter. Use a mixer to make the batter. Is this necessary or an option?
4. Now add to the batter the chopped raisins and cashews.
5. When the batter is ready, switch the flame on and place a tava on top of the flame. Let the tava get hot and pour a spoonful of batter and spread it gently in a circular motion.
6. When the dosa is ready place the mashed bananas in the middle of the dosa and cook it on a low flame. Fry till the dosa turns into a golden colour.
7. After the banana dosa is ready, add a dollop of ghee to the dosa.

Your yummy sweet banana dosa is now ready to eat. Hope your little ones enjoy this special treat you have prepared for them.