Cranberry Sauce Recipe – Thanksgiving Recipe

Fruity Bakes

oi-Anjana NS

By Anjana Ns

Thursday, November 25, 2010, 12:36

Thanksgiving can never be complete without this colorful fruit recipe, yes, we are referring to the tasty colorful Cranberries. Cranberry sauce recipe is the main thanksgiving item in every north American family cookbook. Cranberry sauce is used as various stuffing and topping to many other cooking recipes like pies and cakes. Thanksgiving is the season of cranberries and the sauce made from the fruit can be preserved for a long time. Take a look at how make the cranberry sauce recipe -

Cranberry Sauce Recipe – Thanksgiving Recipe

Ingredients:

1.Cranberries – 12 ounces

2.Sugar – 1 cup

3.Orange juice – 1 cup

Method:

1.Heat the saucepan on a medium heat, dissolve the sugar (preferably white) in the orange juice.

2.Add cranberries to the sugar mixture and cook for 10 minutes until the cranberries start popping.(Gelatin can also be added if necessary)

3.Remove the saucepan from heat and place sauce in a jar or a bowl and keep it aside to cool. Cranberry sauce will thicken as it cools.

4.Colorful and tasty cranberry sauce is ready to serve.

Make a cool innovative cranberry sauce topping on ice creams and cakes and enjoy this thanksgiving in a cranberry way.