Crispy Bread Sticks, Easy Monsoon Recipe

Deep Fried Snacks

oi-Anjana NS

By Anjana Ns

Friday, June 3, 2011, 16:24

Its' monsoon time and is time to eat something hot and spicy for the season. Bread is always the best ingredient for the season as it tastes good with toasting, grilling, frying or even as plain. Know how to prepare some tasty bread sticks that can be relished hot in the rainy season. Take a look, your kids will love this monsoon recipe.

Crispy Bread Sticks – Easy Monsoon Recipe

Ingredients:

1. 1 cup gram flour (besan)
2. 2-3 tsps rice flour (for crispness)
3. Salt as per taste
4. 11/2 tsp chili powder
5. Chopped coriander
6. ' tsp cumin seeds (jeera)
7. ' cup onion (chopped)
8. 10-12 bread crust sticks (outer hard portion of bread into sticks)
9. Oil for deep fry

How To Make Bread Sticks?

1. Add all the ingredients to a mixing bowl (except bread sticks and oil) into a smooth batter.
2. In a pan, heat the oil for frying.
3. Dip the bread crust in the batter and deep fry until golden brown. Tasty bread sticks ready to relish.

This monsoon recipe serves 3-4.
Enjoy the mouth watering appetizer with spicy chutney or sauce.