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Mother’s Day Special Recipes
Today is Mother's Day, a day when we dedicate to the mothers of the world. And nothing in this world is comparable with the food cooked by our mothers. No matter how far away we are from home, we always miss home cooked food. The special Indian recipes that came out of mom's kitchen have no match.
That is why Boldsky presents a set of recipes for Mother's Day. These special Mother's Day recipes are contributed by our readers. They are basically mom's special recipes. On the occasion of Mother's Day, our readers have shared the best recipes of their moms. Each of these Mother's Day recipes is authentically Indian recipes and reflects the flavours of the region they belong to.
So to make Mother's Day special for your mom, try these real and authentic recipes directly from mom's kitchen.
Steamed Dal Dumplings " title="Steamed Dal Dumplings " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Steamed Dal Dumplings
Steamed dal dumplings are an excellent item for snacks and can also be served for breakfast. So, why not start Mother's day by cooking this delicious and healthy snack for your mom.
Aloo Chaat" title="Aloo Chaat" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Aloo Chaat
We spend many evenings eating our favorite aloo chaat and relishing its magical, addictive flavours. And why not? It is a comforting food that warms the palate. Aloo chaat can be best served with chilled yogurt and tamarind chutney.
Peas Nimona" title="Peas Nimona" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Peas Nimona
This dish comprises of potatoes in a gravy of ground peas. It is very easy to prepare by following this recipe which is directly from a mother's kitchen.
Prawns Vindaloo" title="Prawns Vindaloo" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Prawns Vindaloo
Prawn vindaloo makes a perfect main course dish for the non-vegetarian sea food lovers. The use of coconut milk in the recipe gives it a soothing flavour and lip-smacking taste.
Bitter Gourd Curry" title="Bitter Gourd Curry" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Bitter Gourd Curry
The tangy taste of this bitter gourd curry due to tamarind and jaggery makes it mouthwatering. You can cook this recipe for your mom to treat her on this Mother's day.
Dum Posto" title="Dum Posto" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Dum Posto
Dum posto is a special recipe from my mom's kitchen. She prepares this on special occasions. This recipe is made with posto or poppy seeds which tastes extremely delicious. Posto is used in generous amounts in this dish since Bengalis are very fond of this ingredient.
Gulabi Firni" title="Gulabi Firni" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Gulabi Firni
Firni is actually a part of the Mughlai cuisine. Traditionally, firni was a plain, creamy dessert served with almonds and pistachios in earthenware pots. But we have added a little twist by adding rose syrup to further enhance the taste of this exotic Indian dessert recipe.
Hyderabadi Dum Biryani" title="Hyderabadi Dum Biryani" class="sliderImg image_listical" width="600" height="338" loading="lazy"/>Hyderabadi Dum Biryani
For chicken eaters, weekends are never complete without a satisfying meal. Spicy rice that is cooked with tasty chicken and vegetables will fill the aroma all over the house attracting even the neighbours to come and have a bite of the recipe.
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