Latest Updates
-
Women, Menopause And Bone Health: Doctor Explains Why Osteoporosis Risk Rises After 40 -
Can Breast Cancer Be Detected Before Symptoms Appear? A Doctor Explains The Role Of Screening -
Papankusha Ekadashi 2026: October 21 Or 22? Know The Correct Date, Tithi And Significance -
OTT Releases This Week (October 19–25): New Movies And Series On Netflix, Prime Video, JioHotstar And Zee5 -
Police Commemoration Day 2026: Know The History, Significance And Programmes Planned Across India This Year -
Deepika Padukone And Ranveer Singh Announce Second Daughter’s Name On Dussehra, Share Family Photo -
Who Was Karthik Sabesh? Tamil Actor Passes Away At 37, Days After Uncle And Composer Deva’s Death -
Who Is Ravleen Varghese? Meet The First Malayali Model To Walk The Victoria’s Secret Runway -
World Osteoporosis Day 2026: A Minor Fall, A Major Fracture — Doctor On Why Older Adults Should Be Careful -
Durga Visarjan 2026: October 20 or 21? Know Shubh Muhurat, Rituals And Significance
Eating 'diet' foods can make you fat: Study
The so-called "diet" products containing low or no fat may have higher amount of sugar and consuming them regularly could make you fat, new research warns.
The so-called "diet" products containing low or no fat may have higher amount of sugar and consuming them regularly could make you fat, new research warns.
The sugar-laden "diet" foods could also lead to liver damage and brain inflammation, said the study published in the journal Physiology & Behavior.

"Most so-called diet products containing low or no fat have an increased amount of sugar and are camouflaged under fancy names, giving the impression that they are healthy, but the reality is that those foods may damage the liver and lead to obesity as well," said the study's principal investigator Krzysztof Czaja, Associate Professor at University of Georgia in the US.
Researchers found that rats fed a diet high in sugar but low in fat - meant to imitate many popular diet foods - increased body fat mass when compared to rats fed a balanced rodent diet.
The high-sugar diet induced a host of other problems, including liver damage and brain inflammation.
"What's really troubling in our findings is that the rats consuming high-sugar, low-fat diets didn't consume significantly more calories than the rats fed a balanced diet," Czaja said.
"Our research shows that in rats fed a low-fat, high-sugar diet, the efficiency of generating body fat is more than twice as high - in other words, rats consuming low-fat high-sugar diets need less than half the number of calories to generate the same amount of body fat," Czaja added.

Over a four-week period, researchers monitored body weight, caloric intake, body composition and fecal samples in three groups of rats.
One group consumed a diet high in fat and sugar, another group was fed a low-fat, high-sugar diet and a third group was given a balanced or "normal" diet.
Both the low-fat, high-sugar and high-fat, high-sugar groups displayed an increase in liver fat and significant increases in body weight and body fat when compared to the balanced diet group.
With Inputs From IANS
Disclaimer: The information provided in this article is for general informational and educational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or a qualified healthcare provider with any questions you may have regarding a medical condition.



Click it and Unblock the Notifications


