Just In
- 2 hrs ago Heeramandi Screening: Alia Bhatt, Ananya Panday, Rashmika Mandanna And Others Serve Finest Ethnic Style!
- 3 hrs ago From Alia Bhatt To Kriti Sanon, Korean Beauty Products That Bollywood Divas Swear By
- 5 hrs ago Exclusive: On World Malaria Day 2024, Dr Shares Danger Signs Parents Must Watch Out For In Child With Malaria
- 6 hrs ago Exclusive: Expert Debunks 5 Common Misconceptions About Expectant Mothers That You Need To Steer Clear From
Don't Miss
- Finance Rs 7.50/Share Dividend: Adani Group Cement Company Reports Strong Q4 Results; Profit Surges 2x YoY
- Movies Heeramandi Premiere: Newly Engaged Aditi Rao Hydari Dazzles In A Multi-Coloured Anarkali Set; Guess The PRICE
- Education Tamil Nadu SSLC Results 2024: Number of Ways you can check the Results
- News Rajnath Singh Or Nitin Gadkari Could Have Been PM: Mamata Banerjee's Dig At BJP
- Automobiles Bajaj To Offer Chetak Electric Scooter At Lower Price Point: All Details Here
- Sports Bangladesh vs Zimbabawe: Will Shakib Al Hasan Play Home T20 Series In May Or Not?
- Technology Qualcomm Reveals Snapdragon X Plus Chip for Laptops: 10 Core CPU, On-Device AI, & Much More
- Travel Escape to Kalimpong, Gangtok, and Darjeeling with IRCTC's Tour Package; Check Itinerary
Spicy Tasty Carrot Pickle Recipe
Some people are so addicted to that one dish in their meal and that's nothing but 'Pickle.' Lunch or dinner can never be complete without having a pickle alongside on our plate, right? Yes, pickles are the best things to have during a meal to improve the taste quotient of that dish.
So today, we're sharing with you the recipe of carrot pickle, which is a perfect mouth-watering little piece of heaven.
Carrot pickles are not just great to taste with sambar and rasam rice, but serve as the best combination with chapatis and rotis along with some curd.
You can have this yummy pickle with some hot rice, roti (akki roti) with ghee and curds too. Carrots are sweet to taste, but when you add the chilly powder to them, it gives you that kick of a tangy taste.
So, you need not buy these pickles from a grocery store, as you can make them easily at home. Try it today. The best part of the pickle is that you can store it for a long time in an air-tight container and relish every piece of it to your heart's content.
So, here's the recipe for the tangy carrot pickle, have a look:
Serves
-
4
Cooking
time
-
10
minutes
Preparation
time
-
10
minutes
Ingredients:
- Carrots - 5 to 6
- Red chillies - 6 (for spiciness)
- Dried red chillies - 2 (To add the colour)
- Lemon - 2 teaspoons
- Chilli powder - 2 tablespoons
- Mustard seeds - 1/4th teaspoon
- Oil
Procedure:
- Cut the carrots vertically and add two spoons of lemon juice to it.
- Take a small pan and add oil, mustard seeds and red chilli powder to it.
- Tranfer this to the carrot bowl.
- Now, take a mixy jar and add 5 to 6 normal red chillies and dried red chillies.
- Meanwhile, boil some water.
- Add the warm water to the mixy jar along with some salt and grind the red chillies to a fine paste.
-
Transfer
this
mixture
to
the
carrot
bowl
and
mix
all
the
ingredients
well.
Serve the spicy carrot pickle with some hot rice or chapati.
Do try this recipe and let us know your feedback.
- recipesTop Pickle Recipes | Aam Achaar Day Special | Achaar Recipes
- recipesOnion Methi Ka Achaar Recipe | Pyaaz Aur Dana Methi Ka Achaar Recipe
- recipesHari Mirch Ka Achaar Recipe: How To Prepare Green Chilli Pickle
- recipesRaw Mango Pickle Recipe: How To Make Raw Mango Condiment
- nutritionAre Fermented Lemons Healthy?
- wellness12 Health Benefits Of Aachar Or Pickles
- wellnessWhy Eating Pickle Every Day Is Bad For Health?
- picklesTangy Amla Pickle Recipe
- picklesGinger Pickle: A Sweet And Sour Treat
- picklesSpicy Pickled Red Onions
- picklesTwo Ways To Make Garlic Pickle
- non vegetarianEasy To Make Pickled Eggs Recipe