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Recipe of Apple Ice Cream
Ice Creams
oi-Religare
By Religare

Recipe
Ingredients:
Pints- 1 ¾
Apple Juice- 1 litre
oz -410g can apple puree,
White eggs-2
Method:
1. Take the apple puree and mix with the apple juice.
2. Pour into a baking tray (metal) and freeze.
3. When it is frozen transfer to a food blender or
processor and blend until smooth.
4. Whisk the egg whites and
5.when stiff 'fold' them into the blended apple mixture.
6. Transfer the complete mixture into an ice cream maker and follow the manufacturer's instructions.
Enjoy your ice cream!
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Article Published On: Tuesday, June 29, 2010, 16:54 [IST]



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