Latest Updates
-
Does Rainwater Damage Your Hair? Here’s What Science Says About Wet Hair Damage -
Monsoon Health Alert: Fevers, Viral Infections And Pneumonia—What An Expert Wants You To Know -
Why Stanza Living Is the Preferred Choice for Students and Working Professionals -
The Hidden Cause Behind Chronic Stomach Issues: What Patients Often Mistake for Gas and Acidity -
Yoga For Liver Health: Grand Master Akshar Shares Daily Poses To Try -
The Truth Behind The '7,000 Karnataka Students HIV-Positive' Claim: KSAPS Sets The Record Straight -
OTT Releases This Week (July 27-August 2): What To Stream On Netflix, Hotstar, Zee5 Prime Video And SonyLiv -
Nirmal Purja Among 10 Climbers Missing After Broad Peak Avalanche -
The Traitors 2 Cast Revealed: Munawar Faruqui, Mallika Sherawat, Rhea Chakraborty & 18 Others Join -
Kiara Advani Birthday Special: 8 Stunning Lehenga Looks To Bookmark For Weddings And Festivities
A Must Try: Roasted Corn Pasta Recipe
Roasted Corn pasta, recipes with pasta, corn and pasta recipes, pasta recipes, main course pasta recipe.
Pasta is a favourite dish for all and for many of us it is a saviour. The reason why it is liked the most is because of its taste and the ease with which it can be cooked in minutes. A huge variety of pasta makes us get more addicted to these yummy treats.
Many recipes can be prepared with pasta. Today, we shall share with you a different and delicious recipe. Roasted corn pasta is a very special recipe you can prepare. As the name says, the corn is roasted and when this is added to the pasta it gives you a different taste that leaves you craving for more.
This recipe is just not about the taste. There are many health benefits of corn. Corn is rich in fibre and good for pregnant women, as it contains folic acid, which is an important element to be included during pregnancy. But at the same time, consuming too much corn during pregnancy is also not advisable. You can have it occasionally.
So, why wait, let's start by having a look at this recipe!

Serves - 2
Cooking time - 15 minutes
Preparation time - 15 minutes
Ingredients:
- Corn - 2 cups
- Pasta - 300 gms
- Onion - 1 cup
- Tomato sauce - 2 teaspoons
- Vinegar - 2 teaspoons
- Mayonnaise - 1 teaspoon
- Green chillies - 4 to 5
- Oil
- Salt
Procedure:
- In a pan add oil (olive oil is highly preferred in any pasta preparation).
- Once it has heated up, add 2 cups of corn and fry.
- Fry it until it turns a light brown in colour. Do not over fry it.
- Transfer the corn on to a plate.
- To boil the pasta, add an adequate amount of water to the pan.
- Then, add the pasta and 2 to 3 drops of oil.
- Cook the pasta under low flame.
- Saute the pasta, so that it does not stick to the pan.
- Make sure the pasta becomes soft.
- If there is excess water, drain it.
- Now take another pan, add oil to it.
- Then add onions, fried corn, tomato sauce, vinegar, green chillies and mayonnaise.
- Mix the ingredients well.
- Now, add the boiled pasta and salt as required.
- Saute it well.
- Your roasted corn pasta recipe is now ready to serve.
- Try this different recipe and let us know your feedback.



Click it and Unblock the Notifications