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Hot & Spicy Green Chilli Chicken Recipe
Undoubtedly, if you eat chicken then you must have tasted chilli chicken at least once in your lifetime. It's simply delicious, isn't it? But most of us have only tasted the red chilli chicken cooked in sauce and red chillies. But have you ever tasted the green chilli chicken?
The green chilli chicken recipe is one of a kind. It is a special treat for people who love to pair up chicken with chillies. And you just note that this recipe uses a lot of chillies in the preparation. The delectable aroma of the green chillies lend this chicken recipe its mindblowing flavour.
So, this winter set your tongue on fire with this hot and spicy green chilli chicken recipe. It is different, spicy and tastes amazing. Do give it a try.
Serves:
4
Preparation
time:
30
minutes
Cooking
time:
30
minutes
All you need
- Chicken- 1 kg
- Green chillies- 1 cup (small)
- Onions- 2 (diced)
- Garlic- 10 cloves
- Ginger- 1 medium piece
- Fresh coriander leaves- 1/2 cup (chopped)
- Salt- as per taste
- Turmeric powder- 1tsp
- Coriander powder- 2tsp
- Roasted cumin powder- 1tsp
- Garam masala powder- 1tsp
- Cumin seeds- 1tsp
- Oil- 3tbsp
Procedure
1.
Grind
the
onions,
garlic,
ginger,
coriander
leaves
and
three
green
chillies
with
little
water
and
salt.
Make
a
fine
paste.
2.
Wash
and
then
marinate
the
chicken
pieces
with
this
paste
for
about
half
an
hour.
3.
Then
heat
oil
in
a
pan
and
add
the
cumin
seeds.
Saute
for
a
minute.
4.
Add
all
the
green
chillies,
salt
and
saute
till
the
chillies
change
colour.
5.
Now
add
the
chicken
to
the
pan
and
saute
on
medium
heat
for
6-7
minutes.
6.
Then
add
the
coriander
powder,
roasted
cumin
powder,
turmeric
powder
and
garam
masala.
Mix
well
and
cook
for
3-4
minutes.
7.
Cover
the
chicken
with
a
lid
and
cook
it
on
low
flame
for
10-15
minutes
till
it
gets
cooked
completely.
Stir
occassionally.
8.
Once
done,
remove
the
lid,
switch
off
the
flame
and
serve.
Hot and spicy green chilli chicken recipe is ready to be served. Eanjoy this delightful recipe with rice or rotis.
Nutrition
Value
Green
chillies
are
considered
harmless
when
compared
to
red
chillies.
It
protects
you
against
cancer,
improves
immunity
and
has
zero
calories.
Therefore
this
chicken
recipe
can
be
called
a
healthy
one.
Tip
Keep
the
chicken
marinated
in
a
refrigerator
a
night
before
you
make
this
recipe.
It
will
taste
even
better.
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