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Honey And Mustard Chicken Recipe
Feeling lazy to cook but desire to prepare something that is easy to make and quick too? Well, honey mustard chicken can be the best dish that you can try on a lazy day. All you need is honey, mustard and chicken thighs. In this recipe, you mix honey with mustard seeds and olive oil, and pour it over chicken thighs. Then you have to bake this dish for few minutes. The sweet, crisp and juicy dish can be a treat!
Honey mustard chicken can be made with chicken thighs or boneless small chicken pieces (into crisp chicken wings). You can grill or bake this chicken appetizer. As the recipe is very easy and the dish is also tasty, you cannot avoid but prepare this finger-licking food. Want to try it at home? Check out the recipe.

Honey mustard chicken, appetizer recipe:
Serves: 2
Preparation time: 5 minutes
Cooking time: 45 minutes
Ingredients
- Chicken thighs- 500gms
- Honey- 1/3 cup
- Mustard seeds- 1/3 cup
- Black pepper- 1tsp (grounded)
- Salt- as per taste
- Olive oil- 1tbsp
Procedure
- Preheat oven to 350 degrees.
- Meanwhile, slowly add mustard, honey and add olive oil in a bowl. Now sprinkle salt (as per taste) and mix well with a spoon. Keep increasing the quantity of these ingredients till the desired amount and flavour of the sauce is not achieved.
- Do not remove the skin of the chicken as it prevents the meat from drying. Wash the chicken thighs and then salt them.
- Now lay the chicken pieces on a greased casserole dish. Slowly pour the mustard and honey sauce over the chicken pieces.
- Bake the dish for 40-45 minutes till the juices run clear if a knife or toothpick is inserted into the chicken. Take out the casserole dish once the chicken thighs are cooked and look juicy.
If the chicken has secreted a lot of juice, you can take it out with a spoon. Serve this juicy hot honey and mustard chicken dish with boiled rice. You can also have it as an appetizer with onion rings.



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