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Chicken Noodle Recipe: Restaurant Style
Whenever you head to a restaurant, the first thing you take a look at is the menu card. Right? If you happen to love Chinese food and want to try out a restaurant style, then we have a surprise for you. Today, we are going to share with you an easy chicken noodles recipe which is completely restaurant style. You will be amazed to see the outcome of your dish once done!
One of the important things to keep in mind while preparing this chicken noodles recipe is to get the spices right. If you happen to mess up with the ingredients and the quantity, you will not be able to achieve making this Chicken noodles like they do in a restaurant!
We hope you are excited to see this simple noodle recipe. You will literally drool over. Take a look at this Chicken Noodle recipe restaurant style.
Servings:
4
persons
Preparation
time:
15
minutes
Cooking
time:
10
minutes
All You Need
- Boneless chicken - 1 cup (cut into halves)
- Chicken hakka noodles - 2 cups
- Carrots - 1 cups (chopped)
- Bell pepper - 1 cup (chopped
- White spring onions - 1 cup (chopped)
- Green spring onions - 1 cup (chopped)
- Cloves - 1 cup (chopped)
- Green chillies - 1 cup (slit)
- Soy sauce - 1/2 tsp
- Red chilli sauce - 1/4 tsp
- Vinegar - 1 tbsp
- Tomato sauce - 1 tbsp
- A pinch of white pepper powder
- Salt to taste
- Oil - 2 tbsp
Procedure
1.
You
begin
by
first
cleaning
the
chicken
under
running
water.
When
done,
boil
in
sufficient
amount
of
water
for
about
6-7
minutes.
2.
Drain
and
keep
it
aside.
3.
Now
boil
the
noodles
in
water
and
drain
it
using
a
colander.
Refresh
the
noodles
with
cold
water
and
keep
it
aside.
4.
Now,
heat
oil
in
a
big
non-stick
wok.
5.
Add
to
the
hot
oil,
chopped
garlic
and
green
chillies.
Saute
the
ingredients
for
few
seconds.
6.
Add
in
the
chopped
white
onions,
carrots
and
bell
pepper.
Fry.
7.
Now,
stir
fry
the
contents
on
medium
high
flame.
8.
Add
to
the
ingredients,
salt
and
white
pepper
powder.
Give
it
a
good
mix.
9.
Add
to
the
wok
-
boiled
chicken,
soy
sauce,
chilli
sauce,
and
tomato
sauce.
Again
give
it
a
slight
stir.
10.
Mix
the
chicken
with
the
veggies.
11.
When
the
vegetables
seems
half
cooked,
add
in
the
boiled
noodles.
12.
Stir
well.
Finally
add
green
spring
onions.
13.
Mix
the
noodles.
Nutritional
Value
This
yummy
dish
is
not
good
for
people
who
are
trying
to
lose
weight.
It
contains
a
ton
of
calories.
Tip
You
can
adjust
the
spices
as
per
your
taste
and
preference.
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