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Chicken Noodle Recipe: Restaurant Style
Whenever you head to a restaurant, the first thing you take a look at is the menu card. Right? If you happen to love Chinese food and want to try out a restaurant style, then we have a surprise for you. Today, we are going to share with you an easy chicken noodles recipe which is completely restaurant style. You will be amazed to see the outcome of your dish once done!
One of the important things to keep in mind while preparing this chicken noodles recipe is to get the spices right. If you happen to mess up with the ingredients and the quantity, you will not be able to achieve making this Chicken noodles like they do in a restaurant!
We hope you are excited to see this simple noodle recipe. You will literally drool over. Take a look at this Chicken Noodle recipe restaurant style.
Servings: 4 persons
Preparation time: 15 minutes
Cooking time: 10 minutes
All You Need
- Boneless chicken - 1 cup (cut into halves)
- Chicken hakka noodles - 2 cups
- Carrots - 1 cups (chopped)
- Bell pepper - 1 cup (chopped
- White spring onions - 1 cup (chopped)
- Green spring onions - 1 cup (chopped)
- Cloves - 1 cup (chopped)
- Green chillies - 1 cup (slit)
- Soy sauce - 1/2 tsp
- Red chilli sauce - 1/4 tsp
- Vinegar - 1 tbsp
- Tomato sauce - 1 tbsp
- A pinch of white pepper powder
- Salt to taste
- Oil - 2 tbsp
Procedure
1. You begin by first cleaning the chicken under running water. When done, boil in sufficient amount of water for about 6-7 minutes.
2. Drain and keep it aside.
3. Now boil the noodles in water and drain it using a colander. Refresh the noodles with cold water and keep it aside.
4. Now, heat oil in a big non-stick wok.
5. Add to the hot oil, chopped garlic and green chillies. Saute the ingredients for few seconds.
6. Add in the chopped white onions, carrots and bell pepper. Fry.
7. Now, stir fry the contents on medium high flame.
8. Add to the ingredients, salt and white pepper powder. Give it a good mix.
9. Add to the wok - boiled chicken, soy sauce, chilli sauce, and tomato sauce. Again give it a slight stir.
10. Mix the chicken with the veggies.
11. When the vegetables seems half cooked, add in the boiled noodles.
12. Stir well. Finally add green spring onions.
13. Mix the noodles.
Nutritional Value
This yummy dish is not good for people who are trying to lose weight. It contains a ton of calories.
Tip
You can adjust the spices as per your taste and preference.
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