How To Prepare Fluffy, Foamy Dalgona Coffee Recipe

Dalgona otherwise referred to as whipped up coffee is a timeless Korean coffee that was popularised overnight as a trend through TikTok. It is a coffee for all seasons and reasons. This pleasantly sweet beverage has a thick layer of fluffy coffee topping over the iced milk. Made of four ingredients, instant coffee, sugar, water, and milk taken in equal parts, it is a frothy concoction made by whipping them well.

Early in 2020, a viral tiktok video challenging people to make Dalgona Coffee at home, hit the curiosity and imagination of people. A fluffy foam is achieved only by using sufficient sugar. The name "Dalgona", in Korean means "it's sweet. Dalgona coffee tastes like a sweet cup of fluffy foamy coffee which is whipped to have a smooth meringue like texture. See that you use only instant coffee. To make hot coffee, use hot milk instead of cold milk. Add more sugar as per your taste.

How To Prepare The Fluffy, Foamy Dalgona Coffee Recipe

Dalgona Coffee Recipe

Prep Time

12 Mins

Cook Time

Total Time

12 Mins

Recipe By: Boldsky

Recipe Type: Vegetarian

Serves: 2

Ingredients

Instant Coffee-1 Tablespoon

Sugar-3 Tablespoons

Hot Boiling Water-2 Tablespoons

Milk -1.5 Cups (At Room Temperature Or Chilled)

Ice Cubes – As Required

Cocoa Powder For Topping-¼ Teaspoon

How to Prepare

To whip the coffee mixture, mix Coffee, Sugar, and hot boiling water in a bowl..

Beat the mixture till thick and creamy with a small whisk.

Firstly beat is clockwise and then stir it in a zig zag way. See that it does not spillover in the process.

You can use a hand held mixer also to whip it up.

Now to prepare Dalgona Coffee, firstly add 2 ice cubes in a mug.

Distribute and pour milk equally in both mugs

Divide the whipped coffee into two equal portions and fill in the two mugs.

Sprinkle some cocoa powder on the coffee and serve.

Instructions

Nutritional Information

Latest Updates

How To Prepare Fluffy, Foamy Dalgona Coffee Recipe