Cheese Onion Bell Pepper Pizza Recipe: How To Prepare Cheese Onion Bell Pepper Pizza

How To Prepare Cheese Onion Bell Pepper Pizza | Cheese Onion Bell Pepper Pizza Recipe | Boldsky

Cheese, onion and bell pepper pizza is an authentic dish adapted by Indians. Though pizza is a foreign dish, we present to you the scrumptious Indian version of this cheese, onion and bell pepper pizza recipe.

Cheese, onion and bell pepper pizza is prepared by making the pizza dough, pizza sauce and finally the toppings. All of these together make this a lip-smacking cheesy pizza.

Do Check:How To Prepare Pizza Dough At Home

Cheese, onion and bell pepper pizza is easy to make and doesn't require any expertise. All that a pizza requires is an oven to bake the base. Many opt for getting the pizza crust and sauce from outside. But we show you the preparation of the pizza base and the sauce as well.

Here Is A Way On: How To Prepare Pizza Sauce At Home

So, if you would like to try our version of the pizza, watch the video on how to make this cheese, onion and bell pepper pizza with the step-by-step procedure having images.

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Cheese Onion Bell Pepper Pizza Recipe | How To Prepare Cheese Onion Bell Pepper Pizza | Mozzarella Cheese Onion Bell Pepper Pizza Recipe | Cheesy Onion Bell Pepper Pizza Recipe

Prep Time

3 Hours0 Mins

Cook Time

20M

Total Time

3 Hours20 Mins

Recipe By: Meena Bhandari

Recipe Type: Main course

Serves: 5

Ingredients

For The Dough:

Maida - 3 cups (360 g) + for dusting

Water - 1 cup (warm)

Dry active yeast - 2 tbsp

Sugar - 1/4th tsp

Salt - 1/4th tbsp

Olive oil - 2 tbsp + for greasing

For The Pizza Sauce:

Tomato puree - 2 cups

Olive oil - 2 tbsp

Salt - 1 tsp

Tomato ketchup - 1/2 cup

Red chilli powder - 2 tsp

Garlic - 5-6 (chopped)

Mixed herbs - 2 tsp

Onion - 1 (finely chopped)

For The Toppings:

Red bell pepper - 1/2 (cut into 2-inch thin pieces)

Green bell pepper - 1/2 (cut into 2-inch thin pieces)

Yellow bell pepper - 1/2 (cut into 2-inch thin pieces)

Onion - 1 (cut into 2-inch thin slices)

Mozarella cheese - 1 cup (grated)

Oregano - 1 tbsp

Red chilli flakes - 1 tbsp

Pizza sauce - 1 cup

How to Prepare

1. Smear the dough base with the pizza sauce.

2 . Spread the shredded mozarella cheese along with 2 teaspoons of oregano.

3 . Now, start by placing the cut yellow bell peppers around the corner of the base.

4. Then, place the red and green bell peppers.

5. Place the sliced onions all over the base to get its flavour in every bite.

6. Sprinkle some oregano and red chilli flakes on top.

7. Add some more cheese to complete the topping.

8. Now, place the pizza pan into a preheated oven (10 minutes).

9. Set it for 160 degree Celsius for 20 minutes.

10. Once done, remove the pan from the oven.

11. Cut it with a pizza cutter or a knife and serve hot.

Instructions

Knead the dough to a soft consistency. Do not worry if it's sticky before resting
Make sure to use a large bowl/container, as the dough will rise when kept for resting
Do not sauté the tomato and onions for too long while making the pizza sauce, as the tomatoes are already cooked
The onion flavour ought to be a bit raw while eating
The toppings can be of one's preference
Make sure to grease the pizza pan well before the dough base is put over it.

Nutritional Information