Latest Updates
-
Try The Viral Dhurandhar Aalam Doodh Soda This Summer, Plus A Healthier Twist To Stay Cool And Refreshed -
The Ultimate Soft Banana Cake Recipe -
7.7 Magnitude Quake Strikes Sanriku Coast, Megaquake Advisory Issued: Inside Japan’s Rapid Alert System -
Aishwarya Rai Marks 19 Years With Abhishek Bachchan In Anniversary Post, From Co-Stars To Marriage -
Aloo Matar Recipe: Your Go-To Comfort Curry Everyone Loves -
Adi Shankaracharya Jayanti 2026: Significance, Teachings, Philosophy That Questions Everything You Think Real -
How Preventive Health Is Changing the Way Women Plan Motherhood, Expert Insights -
Besan Ladoo Recipe: Your Guide to Homemade Sweet Perfection -
Horoscope for Today April 21, 2026 - Steady Progress & Calm Focus -
Street Style Protein Dish: Soya Chaap Recipe
Here's Why A Healthy Diet May Not Always Work
A healthy diet does not work for those who are used to having calorie-rich diet. The reasons are explained in this article.
People accustomed to a calorie-rich diet may not be able to reap the full benefits of switching to a healthy diet immediately due to the works of the bacterial community inside the gut, suggests new research.
Certain human gut bacteria need to be lost for a diet plan to be successful, said the study that identified the organisms that help promote the effects of a particular diet.
"If we are to prescribe a diet to improve someone's health, it's important that we understand what microbes help control those beneficial effects," said study senior author Jeffrey Gordon from at Washington University in St. Louis.

"And we've found a way to mine the gut microbial communities of different humans to identify the organisms that help promote the effects of a particular diet in ways that might be beneficial," Gordon noted.
In order to study how dietary practices influence the human gut microbiota and how a microbiota conditioned with one dietary lifestyle responds to a new prescribed diet, Gordon and his collaborators first took faecal samples from people who followed a calorie-restricted, plant-rich diet and samples from people who followed a typical, unrestricted American diet.

The researchers found that people who followed the restricted, plant-rich diet had a more diverse microbiota.
In the study, published in the journal Cell Host and Microbe journal, researchers also described how they found a way to mine the gut microbial communities of different humans to identify the organisms that help promote the effects of a particular diet in ways that might be beneficial.
The scientists are optimistic that their approach will help guide the development of new strategies for improving the effectiveness of prescribing healthy diets.
"We hope that microbes identified using approaches such as those described in this study may one day be used as next-generation probiotics," Gordon said.
With Inputs From IANS



Click it and Unblock the Notifications