Peanut Butter Fudge Recipe

Cakes Bakes

oi-Anjana NS

By Anjana Ns

Friday, December 17, 2010, 11:05

If you are looking out for some tasty, easy to make fudge recipes for Christmas, then, here it is. The most famous peanut butter fudge recipe is the special recipe for the day. For the recipe, we do not use peanut butter chips but we use the original peanut butter itself. Take a look at how to prepare the most delicious recipe in as less as 5 simple steps.

Peanut Butter Fudge Recipe -

Ingredients:

1.4 cups sugar

2.1 cup dehydrated milk (evaporated milk)

3.1/2 cup margarine

4.1 cup peanut butter

5.1 cup marshmallow creme

Method:

1.Line a parchment paper in the bottom of a fudge pan.

2.In a mixing bowl, combine sugar, dehydrated milk and butter and mix thoroughly.

3.Cook the mixture over simmer stirring continuously until the mixture boils.

4.After 10 minutes, remove from heat and add peanut butter and marshmallow creme.

5.Pour the peanut butter fudge into the fudge pan and relax until set. Cut into squares or any shape of choice and serve. Tasty peanut butter fudge recipe ready to serve.

Try the tasty peanut butter fudge and surprise your family this Christmas 2010 with the homemade fudge recipe.

Nutritional Value:

Calories: 255, Total Fat: 10.2g, Cholesterol: 3mg