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Shrimp Bruschettas For V Day Special Dinner
This prawn recipe is easy because you not actually putting the ingredients into a pan. The filling for this bruschetta recipe apart from the prawns is totally uncooked. All you have to do is drizzle olive oil dressing and bake. Shrimps or seafood in general is great aphrodisiac so that another excuse to try this recipe on Valentine's day!
Ingredients For Shrimp Bruschetta:
1.
Shrimps
or
tiger
prawns
8-10
(boiled
with
salt
and
chopped)
2.
French
bread
(any
nice
flavoured
bread)
3-4
slices
(
chopped
into
2
inch
pieces)
3.
Garlic
cloves
4-6
(minced)
4.
Ginger
2
inches
(grated)
5.
Tomato
1
(chopped
finely)
6.
Onion
greens
2
(chopped)
7.
Egg
white
1
8.
Ground
pepper
1
teaspoon
9.
Lemon
juice
2
tablespoons
10.
Mayonnaise
2
tablespoons
11.
Olive
oil
1
tablespoon
12.
Salt
as
per
taste
Procedure
For
Shrimp
Bruschetta:
- Boil the shrimps with salt and water for just about 5 minutes. Prawns need not be over cooked.
- Cut each prawn into 3 pieces and put them in a mixing bowl. Add the chopped vegetables, spices, lemon juice and salt pepper for seasoning it.
- Whip it with egg white in to the mixture and drizzle some olive oil into it.
- Start preheating the oven to 350 degrees. Cut out 2 inch pieces of the bread and spread mayonnaise on it. Season it with a little pepper.
- Now put spoonfuls of the shrimp mixture you have made on top of the bread. You need to bake it for 15 minutes with the toppings.
Drizzle a little extra lemon juice on to the shrimp bruschettas before serving them to your beloved.
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