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Chilli Chicken Fried Rice Recipe
If you want to eat something spicy and delicious this afternoon, then this is a must try. To prepare this mouthwatering chilli chicken fried rice recipe, you will need only breast chicken since it is boneless.
Boil the chicken well before you add it to the rice, make sure you add a lot of spices to the dish only then you will be able to enjoy this delicious chilli chicken fried rice recipe. Take a look at this yummy recipe and add a dab of garlic sauce to enhance the taste of this non-vegetarian dish.
Serves:
3
Preparation
Time:
20
minutes
Cooking
Time:
18
minutes
All You Need
- Chicken - 500 gms (boneless and boiled)
- Rice - 2 cups (washed)
- Red Chilli - 4 nos
- Red chilli powder - 1 tbsp
- Tomato - 1 (chopped)
- Onion - 1 (chopped)
- Ginger & Garlic paste - 1 tbsp
- Turmeric Powder - 1 tsp
- Coriander Powder - 1 tsp
- Mustard Seeds - 1tsp
- Spices - 2nos (cardamom, 4 cloves, cinnamon)
- Water - 2 cups
- Oil - 3tbsp
- Salt to taste
Procedure
- In a pressure cooker, add oil. When hot, add in the mustard seeds and allow it to splutter. Now add in the red chillies, ginger-garlic paste, spices. Fry them well.
- Now add to the cooker, the chopped onions and fry till golden brown.
- Add in the tomatoes and fry well till it turns into a gravy like structure.
- To the cooker, ad in the chilli powder,coriander, turmeric powder. Fry them well with the ingredients present in the cooker. Cover the lid for 3 minutes.
- Now add in the boiled chicken to the cooker and let it cook in the ingredients for some time.
- Add the rice, water and the salt to taste. Give it a good mix and cover the cooker with the lid.
- Allow it to pressure cook for 4 whistles and then switch the flame off.
- Remove from the stove and garnish with chopped coriander leaves (optional)
Nutrition
Tip
This
is
a
healthy
treat
as
it
contains
lean
meat
-
chicken.
Tip
Don't
pressure
cook
for
more
than
4
whistles.
You
can
also
add
in
veggies
like
-
carrots,
beans
etc
to
make
the
rice
a
little
more
interesting.
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