Latest Updates
-
Could Your Daily Soft Drink Be Affecting Your Liver? What Doctors Want Regular Consumers To Know -
Vaastu Tips For Children’s Bedroom: From Study Table Placement To Sleep Direction, Expert Shares Simple Rules -
Aja Ekadashi 2026: 6th Or 7th September? Know The Correct Date, Vrat Katha, Tithi And Rituals -
PCOS Is Getting Younger: Why More Teenagers Are Being Diagnosed Than Ever Before -
National Nutrition Week 2026: What To Eat To How To Eat — Expert Shares 7 Ayurveda Rules For Mindful Nutrition -
Kareena Kapoor's Power Dressing At ‘Daayra’ Trailer Launch: 6 Bollywood Actresses Who Owned The Blazer Trend -
Dahi Handi 2026: Why Govindas Form Human Pyramids And What The Tradition Really Means -
Teachers Day 2026: 7 Things Students Can Teach Their Teachers In Return -
Happy Teacher's Day 2026: 100+ Wishes, Messages, and Captions To Say Thank You -
Teachers’ Day 2026: Dr Sarvepalli Radhakrishnan's Story And Why We Celebrate His Birthday
Must Try Yummy Coriander Rice Bath
You might have tried different types of rice bath. But today, we shall teach you how to make yummy coriander rice bath.
This dish is quite easy to prepare and consumes less time. You can prepare this recipe for Indian breakfast as many of the south Indian's prefer eating rice for breakfast. You can also have this as the main course.
Classic Chicken & Cheese Pasta Recipe
The best part of this recipe is that coriander is very healthy and there is no way that kids can keep the coriander aside, unlike the other dishes.
So, what are you waiting for let's start cooking the yummy coriander rice bath:

Serves 3
Preparation time : 15 min
Cooking time: 20 min
Things you need
- Rice: 500 gms
- 1 full bunch of coriander leaf
- Onion: 2
- Garlic: 4 to 5 chopped
- Green chillies: 4 to 5
- Bay leaf: 2
- Cardamom: 2-3
- Cinnamon: 2
- Cloves : 2-3
- Mustard seeds: 1 tbs
- Curry leaves : 5 to 8
- Coconut: 1 small cup
- Oil: 3 tbs
- Salt: to taste
Procedure:
- In the pressure cooker add 500 gms of rice and water accordingly.
- Wait for 3 whistles.
- To the mixie jar, add onions, green chilli, neatly seperated and washed coriander leaves, bay leaf, cardamom, cloves, coconut.
- Grind it well and do not add more water. Keep aside
- In the pan, add oil. After the oil is heated add mustard seeds and then curry leaves.
- Wait for two min, now add the grinded coriander paste to the pan. Stir it well
- Now, add the boiled rice to the pan and the mix it well.
- Add salt accordingly.
Nutrition tip:
Coriander is very good for health and this is one of the best ways to consume it.



Click it and Unblock the Notifications