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Curd

  • To use curd for hair is nothing unheard of. Probably, all generations of mothers have suggested their kids (hint, hint- you!) to use curd for hair issues as crucial as age-old dandruff and hair fall. Few of us have heeded that ...
  • Our version of the paneer tikka recipe does not include deep frying the ingredients. Here we will be shallow frying these, since our main aim is to share low calorie recipes that people who are on a weight loss regimen can ...
  • This yummy delight is sure light on the stomach, apart from being healthy, nutritious and extremely low on calories. Our version of the moong dal dahi vada is a must try, with its simple preparation method. Moong dal is comparatively easier ...
  • Bhindi, or okra, or lady's finger, is rich in iron content and is mostly loved by the Indian folks. Due to its ease of preparation, one could relish this veggie to their heart's content and also not worry much about the ...
  • Vitamin B12 is extremely vital for the functioning of the body, which is required to generate red blood cells and in maintaining a normal brain function. Vitamin B12 is found in meat, dairy and seafood products. Irregular consumption of vitamin ...
  • Mango delight is a unique and special dessert recipe that can be prepared during parties and other family gatherings. In this recipe, mango delight is prepared with hung curd and Alphonso mango as the main ingredients and seasoned with powdered sugar ...
  • Pineapple fantasy is a unique dessert recipe prepared with bread layered with pineapple crush, peanuts and honey and is iced with a delicious hung curd cream. The pineapple fantasy is not very commonly prepared, but it constitutes to a great finish ...
  • Gatte ki sabzi is a Rajasthani special curry which has besan as its main ingredient. This sabzi is commonly prepared in most households as a part of their daily meals. The besan is made into spicy dumplings and is deep-fried. This ...
  • Curd (a.k.a dahi) is a staple food in India. Maybe that's why we often overlook it on our quest to eating healthy and right. But ask any South Indian and they will tell you exactly why they cannot live without ...
  • Hung curd dip is a healthy condiment that is prepared as a side and a dressing. The hung curd and garlic dip is a creamy, light and smooth dip that is prepared with hung curd, garlic and seasoned with other spices ...
  • Jalebi is a popular North Indian sweet that is prevalent not only across the country but is also famous worldwide. Jalebi is usually prepared during festivals and other auspicious celebrations. The jalebi is a crunchy yet juicy sweet that is made ...
  • Dahi aloo and kuttu ki puri is the most popular and favourite dish during Navratri fasting and Karva Chauth. You can try this easy recipe from Chef Ashwani Kumar Singh and savour the taste and flavours of the festivals. ...
 
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