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Spicy Potato Gravy Recipe
Side Dishes
oi-Anjana
By Anjana Ns
Spicy
Potato
Gravy
Recipe
Ingredients:
- 2-3 potatoes (sliced thin with the peel)
- Oil for frying
- 1 tsp chilli powder
- 1/4 tsp kasoori methi powder
- 1/4 tsp garam masala powder
- 1 tsp coriander powder
- Pinch of pepper powder
- 1 tsp ginger garlic paste
- 1 tsp tamarind juice
- Salt to taste
Vegetarian
Recipe
Preparation:
1.
Fry
the
potato
slices
in
oil
and
allow
the
oil
to
drain.
2.
In
a
separate
pan,
add
little
oil
(about
3-4
tsps)
and
combine
all
the
ingredients
listed
above.
3.
Bake
the
fried
potato
slices
in
the
masala
for
about
7-8
minutes.
Tasty
potato
gravy
is
ready.
You
can
also
replace
potato
slices
with
chopped
cauliflower
or
raw
banana
slices.
A
little
less
oil
and
the
spicy
side
dish
can
be
excellent
starters
with
drink.
The
spicy
vegetarian
recipe
can
be
relished
with
boiled
rice,
bread
toast
or
chapati.
Comments
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Story first published: Monday, February 13, 2012, 16:52 [IST]
Other articles published on Feb 13, 2012