Latest Updates
-
Govinda Slams Wife Sunita For Cheapening Words Like Mother And Sister -
Who Is Tukaram Mundhe? The IAS Officer Behind Maharashtra's Food Safety Crackdown -
Many Indians Are Discovering Hepatitis Only During Routine Blood Tests -
Aaradhya Bachchan's Personality Rights Case: The Fourth Bachchan Lawsuit In Four Years -
Independence Day 2026: Why Was Red Fort Chosen As The Venue For This Event? -
PM Modi Hoists Tricolour At Red Fort In Fiery Red Bandhej Safa, Marks 80th Independence Day -
Independence Day 2026: 80+ Patriotic Wishes And Quotes For WhatsApp, Instagram, Facebook And X -
Hariyali Teej 2026 Wishes: 60+ Beautiful And Meaningful Lines To Celebrate Love, Marriage And Tradition -
Independence Day 2026: 10 Must-Try Dining Experiences With Family And Friends — Tricolour Buffets To Brunches -
Samay Raina's FIRs Are Quashed: How Fundraising For Persons With Disabilities Bought Him Legal Freedom
Hara Bhara Upma For Breakfast
Looking for a quick and easy breakfast recipe? We have just the perfect solution for you. Breakfast has to be a healthy meal because it is the first meal of the day. It is important keep you healthy and energized for a long period of time. Hence, adding healthy ingredients to your breakfast recipe is absolutely necessary.
Today we have a unique breakfast recipe for you to try. It's called the hara bhara upma. This recipe is made with some of the healthy and tasty ingredients like green peas, carrots and other green vegetables. All of these ingredients have their own benefits. So, together they make an excellent breakfast and of course a delicious one.

So, try out hara bhara upma for breakfast and have a scrumptious treat early in the morning.
Serves: 3
Preparation time: 10 minutes
Cooking time: 20 minutes
Ingredients
- Semolina (Rava)- 1 cup
- Green peas- ½ cup
- Onion- 1 (chopped)
- Capsicum- 1 (cut in small cubes)
- Carrot- 1 (cut in small cubes)
- Salt- as per taste
- Oil- 1tbsp
- Cumin seeds- ½ tsp
- Water- ½ cup
For the chutney
- Coriander leaves- ½ cup (chopped)
- Mint leaves- ¼ cup (chopped)
- Green chillies- 3 (chopped)
- Cumin seeds- 1tbsp
- Lemon juice- 1tbsp
- Garlic- 4 cloves
- Sugar- 1tsp
- Water- ½ cup
Procedure
1. Blend all the items in a mixer listed under chutney. Make a smooth paste. Keep it aside.
2. Heat oil in a pan and add cumin seeds. Fry for a minute.
3. Next add the onions and fry for 3-4 minutes on medium flame.
4. Add the green peas, carrot and capsicum. Fry for another 3-4 minutes.
5. Now pour in the chutney and mix well.
6. Add salt and cook for 3-4 minutes on low flame.
7. Now add the semolina and water. Mix well. Avoid formation of lumps.
8. Cook for another 2-3 minutes and then switch off the flame.
Hara bhara upma is ready to be served. Enjoy this delicious breakfast recipe with green chutney.



Click it and Unblock the Notifications