Chocolate Rose Recipe

Cakes Bakes

oi-Staff

By Super

Wednesday, April 25, 2012, 9:13

Everyone loves the taste of chocolate. This chocolate rose recipe will help the bond of your near and dear ones even more special and stronger.

Chocolate is loved by all and it gives you a special feeling when it touches the tip of your tongue.

Here is a simple chocolate rose recipe for those who love chocolate. Enjoy the sweet recipe.

All you need for this chocolate rose recipe is 250gm of chocolate and 1/3 cup of corn syrup.
The directions for chocolate rose recipe is

1.First you have to melt the chocolate in the microwave and remove all the lumps by using a spatula.

2.Add in the corn syrup to the melted chocolate and mix well.

3.Now place the chocolate in to the refridgerator and let it be till it hardens.

4.To make the chocolate rose, remove a part of the chocolate and place it in another bowl.

5.Roll out the chocolate, cut it into 8 equal parts.

6.From the rolled out chocolates, make a small ball and press the edges to make petals.

7.To make the chocolate rose, you have to take one of the petals and form a cone while unfurling one side.

8.Fold the urfurl petal and place it in another petal.Roll the petal around the first by pressing the petals at the base. Repeat these steps until the full rose has been formed.

Your chocolate rose is ready to eat. Make sure that you remove the excess chocolate droppings at the base. Refriderate.