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Hot Or Chilled, Enjoy The Special Sweet Corn Soup For Summer
Its Summer season and is best to eat and drink light. And for that, we present you with a tasty sweet corn soup with a special twist. Sweet corn provides both energy and nutrition without a compromise with taste. The vegetables in the special corn soup are rich sources of vitamins and fiber. Take a look at how to go about the delicious sweet corn soup recipe.
Sweet Corn Soup With A Special Ingredient -
Ingredients:
1.
1
cup
sweet
corn
(boiled)
2.
1
cup
tapioca
pearls
(soaked
for
atleast
6
hours
in
water)
3.
1/2
cup
carrots
(chopped,
boiled)
4.1/2
cup
beans
(chopped,
boiled)
5.1/2
cup
green
peas
(boiled)
6.
Pepper
as
per
taste
7.
Salt
as
per
taste
8.
Pinch
of
ginger
9.
Cumin
seeds
powdered
10.
1
tsp
corn
flour
Special Corn Soup Preparation:
1.In
a
mixer,
add
all
the
boiled
vegetables
and
grind
it
once
with
the
vegetable
boiled
water
(note:
do
not
grind
it
finely
into
paste).
2.In
a
pot,
add
the
ground
mixture
and
bring
it
to
boil.
3.Mix
a
teaspoon
of
corn
floor
in
warm
water
and
add
it
to
the
boiling
mixture.
4.Then
add
ginger
(optional),
pepper,
cumin
powder,
salt
and
tapioca
pearls.
Boil
until
the
mixture
attains
soup
consistency.
Tasty
special
corn
soup
is
ready
to
savor.
Enjoy the healthy sweet corn soup anytime, on anyday with any seasoning of choice. The summer recipe can also be relished as chilled soup by adding a few ice cubes.
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