Latest Updates
-
Healthy 5 Minute Breakfast: Masala Oats Recipe -
Horoscope for Today April 26, 2026 - Small Choices Shape a Calm, Productive Day -
Israeli PM Benjamin Netanyahu Reveals Prostate Cancer Diagnosis After 2-Month Delay Over Iran Propaganda Risk -
Spicy Dinner Favorite: The Ultimate Chicken Keema Recipe -
Summer Makeup Hacks 101: 5 Simple Tweaks To Keep Oily Skin Sweat-Proof In Brutal Indian Heat -
Crispy Corn Recipe: Your Ultimate Crunchy Street Snack -
Rihanna Brings Indian Twist Wearing ‘Haathphool’ At Fenty Night In Mumbai, Isha Ambani Stuns In Dior Couture -
Happy Birthday Arijit Singh: Start Your Weekend With 7 Songs That Match Every Mood From Morning To Midnight -
The Creamy Side Dish Trick: Perfect Mashed Potato Recipe -
Uranus In Gemini Transit Returns For The First Time Since The 1940s, Starts A 7-Year Shift Across Zodiac Signs
Vegetarian Broccoli Soup Recipe

Vegetarian broccoli soup recipe:
Ingredients
500 gms broccoli
1 onion finely chopped
4 garlic cloves
1 cup low fat milk/cream
water/vegetable stock
salt
black pepper
butter
Directions to make broccoli soup recipe:
1. Wash and cut the broccoli into small florets. Soak in salted water for 15-20 minutes and then drain.
2. Heat butter in a saucepan and add broccoli florets, garlic cloves and chopped onions. Add salt and black pepper and cook for 6-8 minutes, till the onion becomes translucent.
3. Add water/vegetable stock in the saucepan and stir well. Bring it to boil and after 5-10 minutes, add low fat milk or cream. Cook till the solution becomes thick like a puree. Take it off flame in serve in soup bowls.
Broccoli soup is ready to eat. Enjoy the easy to make vegetarian soup with bread sticks!



Click it and Unblock the Notifications