Rice Pakora: Vegetarian Recipe

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Cooked Rice (left over one) 1 cup.
Green Chillies Chopped.
Coriander Leaves Finely Chopped.
Ginger Finely Chopped.
Boiled Potato Small Cubes.
Onion Sliced.
Besan 1 Cup.
Chilli Powder 1/2 tsp.
Turmeric Powder 1/2 tsp.
Chaat Masala 1 tsp.
Amchur powder 1/4th tsp.
Salt to taste.

Method:

Take a bowl. Put Besan.
Add all the spices together. Put a little water to make a batter.
Now add rice, onion, ginger, chopped chillies, coriander and potato cubes.
Mix all together.
Deep fry instantly in refined oil.
Garnish with cucumber slices and coriander leaves.

Eat them with ketchup or Tamarind Chutney.