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Spicy Boiled Potato Cups Recipe

By Anjana Ns

on July 8, 2011

If potato skins store many nutrients and contain fiber then why not use them to make some tasty recipes. Here, we have one such recipe that taste good even with the potato peel. Take a look at how to make the spicy boiled potato cups.

Potato peel contains vital vitamins, potassium, manganese which should be a part of our every day's diet. This recipe is very filling and is a excellent starter (appetizer) to start with. Sneak a peek.

Spicy Boiled Potato Cups Recipe – A Potato Peel Recipe

Ingredients:

4-5 boiled potatoes (boiled with peel)
1 cup tomato (chopped)
1 cup capsicum (chopped)
1 cup onion (chopped)
' cup cilantro (chopped)
' tsp chili powder
Salt according to taste
2-3 tsps of oil
' cup mayonnaise
Silver foil (optional)

How To Make Spicy Potato Cups?

1. Carefully cut the boiled potatoes into halves and scoop the potato pulp into a cup.

2. In a pan add oil, saute the chopped vegetables with a little chili powder and salt. Leave the mixture aside to cool.

3. While serving, fill the fried vegetables in potato cups, sprinkle cilantro and add a teaspoon of mayonnaise over it. Spicy boiled potato cups are ready to relish.

You can decorate the spicy boiled potato cups with silver foil.

Read more about: appetizers spicy food

Story first published: Friday, July 8, 2011, 12:40 [IST]

Other articles published on Jul 8, 2011

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