Just In
- 2 hrs ago These Common Habits Can Be Insidious, Can Hurt Any Partner And Ruin Any Relationship
- 5 hrs ago What Is Porcelain Doll Makeup Trend? 6 Tips To Achieve The Doll-like Glamour
- 7 hrs ago These Zodiac Signs Are Extremely Stubborn And Struggle When It Comes To Apologizing
- 9 hrs ago Daily Horoscope, 18 April 2024: Libra Will See Financial Success, Relationship With Spouse Will Improve
Don't Miss
- Sports PBKS vs MI My11Circle Prediction IPL 2024 Match 33: PUN vs MUM Fantasy Tips & Expert Picks
- Movies Pushpa 2 OTT Rights SOLD: Allu Arjun-Rashmika Mandanna's Hyped Sequel Makes A RECORD Deal On Netflix; Details
- Finance Tech Layoffs Intensify: Google Announces Workforce Reduction Amidst Cost Cutting Measures; Report
- News Tamil Nadu Polls: Are You A First Time Voter? From Finding Polling Booth To Casting Votes, Here Is A Guide
- Education PSEB Class 10 Result 2024 Declared
- Automobiles The Rezvani Retro RR1 Is A Modified Porsche 911 Done Right
- Travel Unveiling The Spiritual Heart Of India Through Its Historic Cities
- Technology Paytm Begins Migrating Customers to New UPI IDs: What Does it Mean for You?
Chaamp Masala: Eid Special Recipe
After the hard penance during the whole Ramzan month, it is finally the time of festivities and food. As Eid draws near, people have started their preparations for it. And definitely we cannot leave out food. So, here we have a delicious and a perfect recipe which you can try out this Eid.
Chaamp masala is a mouthwatering non vegetarian recipe. You can use any meat of your choice to prepare this recipe. However, it tastes best with beef or mutton. The recipe can be prepared without much hassle and makes an excellent item to be served on the Eid menu.
So, try out chaamp masala at home and have a hearty meal on this festive occasion.
Serves:
3-4
Preparation
time:
10
minutes
Cooking
time:
45
minutes
Ingredients
- Meat (beef or mutton with bones)- 1/2 kg
- Tomatoes- 2 (pureed)
- Onions- 2 (pureed)
- Ginger-garlic paste- 2tbsp
- Red chilly or paprika powder- as per taste
- Yogurt- 1 cup
- Salt- as per taste
- Garam masala powder- 1tbsp
- Shah jeera seeds (black cumin)- 1tbsp
- White vinegar (toddy vinegar)- 1tsp
-
Cinammon
and
clove
powder-
1tsp
- Oil- 2tbsp
- Water- 1 cup
- Coriander leaves- 2tbsp (chopped)
Procedure
- Wash and clean the meat thoroughly with water.
- Heat oil in a pressure cooker, add shah jeera seeds and fry for a minute on a medium heat.
- Add the pureed onion and tomato. Cook for about 5-7 minutes.
- Then add the ginger-garlic paste. Cook for another 5 minutes.
- Add yogurt, red chilli powder, salt, garam masala powder, cinnamon and clove powder, lemon juice and white vinegar. And mix well.
- Now add the meat and simmer for another 10 minutes.
- Add water and close the lid of the cooker. Cook on low flame for 3-4 whistles.
- Once done, switch off the flame.
- Garnish the dish with chopped coriander leaves.
Serve chaamp masala with fried rice or rotis.
- recipesMutton Korma Recipe | How To Make Mutton Korma | Shahi Mutton Korma
- muttonGosht Ka Salan Recipe: A Royal Treat
- muttonDelicious Dahi Keema Recipe
- muttonAndhra Style Gongura Mutton Curry Recipe
- muttonDelectable Mutton Kadai Recipe
- muttonSpicy Mutton Kalia Recipe: The Taste Of Awadh
- muttonEid Mubarak: 10 Exotic Mutton Recipes To Celebrate Bakrid
- muttonBoneless Mutton Sukka: A Spicy Treat
- muttonEid-Ul-Fitr 2020: 10 Mutton Recipes For Your Excited Taste Buds
- muttonEid-Ul-Fitr 2020: 10 Hyderabadi Recipes That You Must Try Before You Die
- mutton10 Sumptuous Korma Recipes For Ramzan
- muttonRamzan Special: Tehsildari Qorma Recipe