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Club Toast Recipe: How To Make Stuffed Three-Layered Sandwich
Club toast is a modern Indian sandwich which is eaten as a breakfast item and snack. It is a stuffed three-layered sandwich. It is a delicious and nutritious vegetarian recipe which is loved by all kids. It is filled with colourful ...
Club Toast
Sooji Pancakes
Sooji Pancakes Recipe: How To Make Sooji Chilla
Sooji pancake is the modern version of sooji chilla or uttappam. It is a breakfast item. Generally, pancakes are sweet in taste but Indians love to make their food spicy and these sooji pancakes make a perfect Indian breakfast. They are ...
Moong Toast
Moong Toast Recipe: How To Make Moong Toast
Moong toast is a unique Indian breakfast item or a snack option which is not only healthy but delicious too. It is made with the goodness of moong dal and bread. Moong toast is the vegetarian version of bread omelette. Moong ...
Peas Kachori Recipe: How To Make Matar Kachori
Peas Kachori, also known as matar ki kachori, is a North Indian snack which is mostly made during festivals in the households. It is made with the help of fresh green peas stuffing and a lot of spices. The flavour of ...
Peas Kachori
Bread Rasmalai Recipe: How To Make Bread Rasmalai For Holi
Bread Rasmalai is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. Rasmalai is generally made with chena and sometimes with instant rasgullas and takes a lot of time for fermentation so that it gives a fluffy ...
Bread Rasmalai
Bread Malpua
Bread Malpua Recipe: How To Make Bread Malpua For Holi
Bread Malpua is a North Indian sweet that is eaten during festivals like Holi, Diwali, etc. The traditional malpua is generally made with maida and takes a lot of time for fermentation so that it gives a fluffy texture. But bread ...
 
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