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Weird Foods From The Sea
If you consider diversity in interests, foods will come in the first place. Different people have different tastes for food. At the same time, some people love to try weird things when it comes to foods. Trying something new will be an exciting experience for many people who love to experiment and if it is some weird foods from the sea, it will be more thrilling for them. Some of these weird foods from the sea have been featured in dishes for thousands of years, while some others are most modern. It is strange and weird to know that people are there, who enjoy eating even poisonous seafood. Here are some of the weird foods from the sea.
Fugu (blow fish): Fugu is poisonous due to its tetrodotoxin. Fugu dishes are prepared very carefully after removing toxic parts to avoid contamination of the meat. The restaurant preparation of fugu is permitted only under strict law in Japan and several other countries, and only qualified chefs with rigourous training are allowed to cook the fish.

Fermented shark: Eating shark is not uncommon. But, fermented shark is one of the weird foods from the sea. In this procedure, shark will be buried in the ground after gutting and beheading. This will be left to ferment for six months. It is served with a potato wine called Black Death.
Fish eyes: Eating fish eyes is a weakness in the Philippines and some other parts of South East Asia. Sucking vigourously to get out all the juices from the eye is more interesting for them than spit out the cornea. Raw fish eyes are the most popular and weird seafood.
Live shrimp: Do you feel it exciting to eat a live shrimp swimming in a bowl of rice wine? The Chinese shrimp lovers capture them with chopsticks and bite the head off first. Then they will pass on to the body of the shrimp.
Moving tentacles of octopus: This is a Korean dish is commonly called as Sannakji hoe. This consists of eating either the moving tentacles of an octopus or removing the tentacles from a whole, live octopus. Some people love eating moving tentacles that wriggle even as they are
swallowed.
Drunken shrimp: Drunken shrimps are another set of weird foods from the sea. This Chinese dish is made by keeping live shrimps in a bowl of sweet alcohol, such as white wine. Some people prefer to cook these shrimps.
Sea urchins: Sea urchins are weird foods from the sea that may tempt live seafood lovers. Sea urchins or urchins are small, spiny, globular animals. They are generally eaten raw and some people prefer to eat them immediately after they are cut open.
Stone crab claws: Eating crab claws are not new or weird seafood. But knowing the technique of taking the claws from a stone crab can be weird. The claws are removed from the crabs, while they are still alive. The claws are removed by applying a special technique that will allow the claws to regenerate again.
Ikizukuri: Ikizukuri is one of the most weird foods from the sea. It is a preparation of sashimi made from live seafood. The most popular sea animals used in ikizukuri are fish, octopus, shrimp, and lobster. It will be consumed while still alive.
These are the weird foods from the sea which are popular among foodies worldwide.



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