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Quick Capsicum Sandwich For Breakfast
Breakfast needs to be quick and healthy. Early in the morning, we hardly have time to cook up complicated recipes. So, we like to stuff ourselves with whatever we can find handy.
At this time sandwich comes as the best option in our mind. Making a sandwich is easy and not at all time consuming. Moreover if made with the right ingredients, a sandwich is one of the healthiest option to start your day with. Make use of brown bread if you are weight conscious.

Take a look at this easy and quick Indian style capsicum sandwich recipe and try it out this morning.
Serves: 3
Preparation time: 10 minutes
Cooking time: 15 minutes
Ingredients
- Bread slices- 6
- Capsicum- 2 (sliced)
- Tomatoes- 2 (chopped)
- Onion- 1 (chopped)
- Ginger garlic paste- 1tsp
- Pepper powder- 1tsp
- Salt- as per taste
- Jeera (cumin) powder- 1tsp
- Oil- 1tbsp
Procedure
1. Heat oil in a pan and add the chopped onions. Fry till they become golden brown.
2. Then add the ginger-garlic paste and fry for 2-3 minutes.
3. Add in the capsicum slices and stir fry for 3-4 minutes.
4. Then add the chopped tomatoes, salt, pepper powder, jeera powder and stir fry for another 3-4 minutes.
5. Lower the flame and cover the pan with a lid. Cook for 2 minutes on low flame.
6. Once done, switch off the flame.
7. With the help of a spoon take ample amount of the capsicum stuffing and put it on a slice of bread.
8. Cover the slice with another bread slice.
9. Grill the sandwich on a tawa or griller.
10. Follow the same procedure to make more sandwiches.
Quick capsicum sandwich is ready to be served. Enjoy the spicy breakfast recipe with ketchup.



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