Eggless Apple Cake

Add as a preferred source on Google

Ingredients:
2 Cups Flour/Maida
1 Cup Sugar
1' Cups Stewed Apple
1' Cups of Sultanas
125gms Butter
2tsp Baking Powder
2tsp Soda-bi-Carbonate
3tsp Cocoa
1tsp Nutmeg

Method:
Beat Butter until soft. Add Sugar all at once and beat until light and fluffy. Add Stewed Apple and Sultanas and stir, until well mixed.

Sift Flour, Baking powder, Soda, Cocoa and Nutmeg into the mixture. Fold lightly, until all the ingredients are well combined.

Spoon into a well greased 20 Centimeters round cake tin. Bake for 1 hour at a moderate temperature (180 degrees C). Remove, when done and let it cool.

Ice with Chocolate icing, if desired.