Candlemas Pancakes Recipe For Candlemas

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With Candlemas, the traditional Christian festival is just a days away, here is a few simple pancake recipe. Candlemas marked on February 2nd is the occasion commemorating the ritual purification of Mary 40 days after giving birth to her son Jesus. According to Jewish law, Virgin Mary went to the temple in Jerusalem on that day to present Jesus to god as her firstborn. Candlemas is a feast of Pancakes so take a look at how to prepare the tasty candlemas pancakes recipe.

Candlemas Pancakes Recipe -

Ingredients:

1. 300 g flour

2. 20 g sugar

3. 250 g milk

4. 2 eggs

5. ¼ cup browned butter

6. Grated lemon and orange zest

7. Pinch of salt

8. 2 tbsp. Liquor (Grand Marnier)

Method:

1. In a bowl, whisk sugar, lemon and orange zests, flour, salt, eggs and milk well. Refrigerate the batter for an hour.

2. Before preparing crepes, blend browned butter so that it adds extra flavor to the crepes.

3. Spread the butter in a non stick pan with a piece of paper towel.

4. Using a nonstick spatula flip the crepes on pan.

5. Keep a steel plates ready, one placed on the pan of hot water to pile the crepes and the other to place it over the crepes to keep them hot.

6. Fold the baked crepes and place them into a serving dish, pour Grand Marnier on crepes. Tasty Candlemas pancakes recipe ready to serve.

7. Serve the candlemas pancakes hot.

Relish the traditional candlemas pancakes on the festive day and enjoy with friends and family.