Latest Updates
-
Amitabh Bachchan's Misunderstood Blog Sparked Concern, But His Real Medical Battles Define Resilience -
Jaipur Ranks 6th Among World's Happiest Cities 2026: The Culture Behind The Joy -
Why Green Is the Colour of Sawan: History, Symbolism, and Styling Tips -
Legionnaires' Disease Outbreak: What It Is, Symptoms, Causes, And Prevention Explained -
Ananya Panday's Gaurav Gupta Couture Featured 12,000 Pearls, 2,600 Petals And A Celestial Love Story -
Kharchi Puja 2026: Tripura's Ancient Festival Where The Heads Of Fourteen Deities Are Worshipped -
World Brain Day 2026: How Quality Sleep Helps Safeguard Your Brain Health -
National Mango Day 2026: Why Mango Is Called The 'King Of Fruits' And What Sets It Apart -
Is It Monsoon Hair Fall Or Something More Serious? How To Tell -
World Brain Day 2026: Date, History, Theme, and Why It Matters
Egg Puff Recipe: Crisp Evening Snack!

Egg puff recipe-
Ingredients:
boiled egg
plain flour (maida)
cumin powder
garam masala
salt
Directions to make egg puff recipe:
1. Make a smooth dough of maida with lukewarm water. Add a small pinch of salt and roll it into rectangular shape.
2. Apply oil on the rectangular shaped dough and fold the two sides over each other. You can roll more than two times if you want to make it very crisp.
3. Place an egg on the dough and sprinkle cumin powder and garam masala. You can add chat masala if you want it spicy.
4. Fold the dough and close the ends.
5. Now keep this on a greased baking dish and bake it in the oven for 35-40 minutes on 250 F. turn the puff in intervals to make both the sides bake properly.
The egg puff is ready after baking and serve it hot with a cup of tea or coffee. Egg puff snack can also be eaten with tomato sauce.



Click it and Unblock the Notifications