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Kalakhand Recipe For Krishna Janmashtami
Have you ever tried the famous milk cake recipe of India, we are talking about the Kalakhand. It is nice to prepare Kalakhand even on krishna janmashtami as all the clay pots can be filled with white sweet dish that look like butter filled pots for Krishna as well as a festive delight. Take a look at how to go about with the famous Kalakhand recipe.

Kalakhand Recipe For Krishna Janmashtami -
Ingredients:
- 1 litre milk
- ' kg fresh paneer
- ' cup Sugar
- Chopped Almonds, Pistachios
- ' tsp Cardamom powder
- Butter
How To Make Kalakhand?
1. Boil milk in a heavy bottom vessel and keep stirring until it gets thicker. Mash paneer well and add it to the milk.
2. To this, add sugar, cardamom and continue stirring until the mixture gets solid.
3. Transfer the contents of the vessel to the butter greased plate and garnish with chopped almonds and pistachios. Tasty kalakhand is now ready.
With all the ingredients ready, the tasty milk cake can be made ready in just minutes.



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