For Quick Alerts
For Daily Alerts
Just In
- 4 hrs ago Heeramandi Screening: Alia Bhatt, Ananya Panday, Rashmika Mandanna And Others Serve Finest Ethnic Style!
- 5 hrs ago From Alia Bhatt To Kriti Sanon, Korean Beauty Products That Bollywood Divas Swear By
- 8 hrs ago Exclusive: On World Malaria Day 2024, Dr Shares Danger Signs Parents Must Watch Out For In Child With Malaria
- 8 hrs ago Exclusive: Expert Debunks 5 Common Misconceptions About Expectant Mothers That You Need To Steer Clear From
Don't Miss
- Finance Tech Mahindra Q4 Results: Cons PAT Declines 41% YoY To Rs 661 Crore; Exits FY24 In Red
- Movies Chief Detective 1958 Episode 3 OTT Release Date, Time, Platform: When & Where To Watch? What To Expect?
- Sports Pakistan vs New Zealand: Who Can Replace Mohammad Rizwan, Irfan Khan in PAK Squad?
- News Kharge's Sharp Retort To PM Modi: Correcting Misinformation On Congress Manifesto 2024
- Automobiles Royal Enfield Unveils Revolutionary Rentals & Tours Service: Check Out All Details Here
- Technology Elon Musk’s X Is Launching a TV App Similar to YouTube for Watching Videos
- Education AICTE introduces career portal for 3 million students, offering fully-sponsored trip to Silicon Valley
- Travel Escape to Kalimpong, Gangtok, and Darjeeling with IRCTC's Tour Package; Check Itinerary
Popcorn Shrimps: Crisp Snacks
Deep Fried Snacks
oi-Amrisha
Popcorn shrimps is a delicious snack. The small morsels of shrimps are crisp and can be the best appetizer. No one knows where the recipe originated. However, shrimps are one seafood that has many health benefits. So, you can try this seafood ingredient to prepare some small and crisp snacks. Use small nugget sized shrimps. You can sue it as a snack or as an appetizer. The popcorn shrimps are best served with cocktail sauce or tartar sauce.
Check out the recipe to make popcorn shrimps, the yummy and crisp appetizer.
Popcorn shrimps recipe:
Serves:
4-6
Preparation
time:
10
minutes
Cooking
time:
10-15
minutes
Ingredients
- Shrimps- 10-20 (peeled and deveined)
- Milk- ½ cup
- All purpose flour- 1 cup
- Eggs- 2-3
- Parsley (dried)- 1tsp
- Basil (dried)- ½ tsp
- Garlic paste/powder- 1tsp
- Onion powder- 2tsp
- Black pepper powder- 1tsp
- Bread crumbs- 1 cup
- Salt- as per taste
- Oil- for frying
Procedure
- Season the shrimps with salt and black pepper.
- Heat oil in a frying pan.
- In a bowl, whisk the eggs. Now pour the milk and beat it well.
- In another bowl, add all purpose flour. Take a third bowl and add basil, parsley, bread crumbs, garlic powder and onion powder. Mix with a dry spoon.
- When the oil starts steaming, lower the flame. Now, take the shrimps and coat with flour first. Then dip in the egg and milk mixture. Finally cover with bread crumbs mix and then gently dip into the frying pan.
- Fry the shrimps till they become golden brown and look crisp. Shrimps cook very fast so always fry on a low flame. Ideally, it should take 5-6 minutes for shrimps to fry.
- Strain and place the fried shrimps on a paper towel.
Popcorn shrimps are ready to eat. Serve it hot.
Comments
- pregnancy parentingMyths vs Facts: Seafood Can Be Harmful During Pregnancy
- recipesTreat For Seafood Lovers: How To Make Spicy Shrimp Pizza At Home
- recipesValentine’s Day Recipe To Impress Your Diabetic Partner: How To Make Shrimp And Broccoli Stir Fry
- wellnessWho Is A Pescatarian? Benefits Of A Pescatarian Diet, Its Drawbacks, What To Eat And Other Details
- diabetesBenefits Of Mediterranean Diet For Diabetes
- nutrition10 Glutamine Rich Foods You Should Know
- nutrition11 Foods Rich In Copper That You Need To Add In Your Diet
- nutritionTop 10 Foods High In Sulphur
- diet fitness11 Foods To Eat When On A Ketogenic Diet
- recipesYum Yai Seafood Salad Recipe: How To Prepare Thai Seafood Salad
- recipesSteamed Sea Bass With Black Bean Sauce Recipe
- recipesNicoise Salad Recipe: How To Prepare Classic French Nicoise Salad
GET THE BEST BOLDSKY STORIES!
Allow Notifications
You have already subscribed
Story first published: Friday, December 21, 2012, 16:56 [IST]
Other articles published on Dec 21, 2012