If you have just attended an elaborate wedding banquet, and in no mood for any heavy dish, certainly this tasty soupy curry, is the perfect choice to calm your taste buds. Matar ka Nimona or the UP style Indian curry comes ...
Radish Kofta is a nutrient dense tasty winter vegetable whose uses are too numerous to mention. Radish is required to keep a healthy gut, and to reduce the blood pressure. Also known to prevent cancer and diabetes, it has a beneficial ...
An indispensable accompaniment to regular meals in India, one cannot do without Bhindi Kurkuri as its spicy crispy taste is something that makes every meal a memorable one. Made with okra, gram flour and spices, as basic ingredients, it is a ...
On any busy day, when you are just getting ready for work be it at home or office, sitting in front of the dining table, you yearn for something nicer to accompany the staple idlis and doses that usually adorn the ...
If you are hard-pressed for time and have just about 20 minutes on your hands to either get ready for the event that you are going to host, just think of this simple gravy, with an exotic combination of corn and ...
Palak paneer is a dish from the Indian subcontinent. It is commonly eaten in the Northern part of India. It is served as a side dish accompanied with rotis or rice. Palak paneer is prepared by combining the puree of spinach, ...
Soya vegetable mix is a North Indian side dish usually served with rotis and naan. This is a highly protein-rich food that is considered to be advantageous, especially for women. Soya vegetable mix is the powerhouse of health benefits, as the ...
Aloo matar gravy is an authentic dish that hails from the state of Punjab. It is favoured in all of North India as well. Aloo matar gravy is prepared as a side dish that can be served with rotis and rice ...
Egg bhurji is one of the most common and popular dishes of North and West India. It has influenced other parts of India as well. It is prepared as a side dish, which is accompanied by roti, chapati or naan. It ...
The egg palya is a unique mix dish of both North and South India that is prepared as a side dish. Any palya is originally a South Indian dish served as a part of the whole meals. The egg palya can ...