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Gujarati Food Recipes

  • Nothing can be better than enjoying snacks with a cup of tea in the evening. If you are always looking forward to having something different and easy to prepare then, you can try delicious Bhakarwadi. A crispy and deep-fried Maharashtrian snack, ...
  • Sprouts dhokla, as one can see, is a healthy twist on the traditional dhokla, a light evening snack which is packed with iron and protein. Much like the traditional dhokla, this recipe too involves steaming, which is the sign of a ...
  • Buckwheat dhokla hails from the state of Gujarat. It is a prominent dish, especially during the days of fasting, as the buckwheat is filled with nutrients and provides an immediate energy when consumed. Buckwheat dhokla is made from soaking buckwheat mixed ...
  • Basundi is a traditional sweet that is prepared for festivals mainly in the states of Karnataka, Maharashtra and Gujarat. The basundi is a milk-based sweet and is prepared by reducing the milk to half and adding sugar, elaichi powder and dry ...
 
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