Bhurji

Paneer Bhurji, the vegetarian cousin of Egg Bhurji takes just 20 minutes of cooking to turn iinto one of the most delicious side dishes you ever knew. With a handful of spices, tomatoes, capsicums and onions, these nondescript ingredients blended together ...

Egg bhurji is one of the most common and popular dishes of North and West India. It has influenced other parts of India as well. It is prepared as a side dish, which is accompanied by roti, chapati or naan. It ...