Bira 91 Mango Lassi Ale Beer-can 500mlx24cans

Ingredients

The main ingredients include water, barley malt, wheat malt, hops, mango puree, and lactose. These ingredients are carefully selected to ensure a balanced flavour profile.

Preparation

The preparation involves brewing the beer with barley and wheat malts. Mango puree is added during fermentation to infuse the beer with its distinct flavour. Lactose is used to give it a creamy texture.

Flavour Profile

Bira 91 Mango Lassi Ale has a sweet and tangy taste with a creamy mouthfeel. The mango flavour is prominent but well-balanced with the malt and hops.

Variations

Currently, Bira 91 Mango Lassi Ale is available in one variation. However, Bira 91 offers other fruit-infused beers that cater to different tastes.

Cultural Significance

This beer pays homage to the traditional Indian beverage, mango lassi. It brings a piece of Indian culture to beer enthusiasts worldwide.

Pairings

This ale pairs well with spicy Indian dishes like biryani and kebabs. It also complements light snacks such as nachos and cheese platters.

Serving Suggestions

Serve Bira 91 Mango Lassi Ale chilled at around 4-6°C. Pour it into a glass to enjoy its aroma and creamy texture fully.

Popularity and Trends

Bira 91 Mango Lassi Ale has gained popularity for its unique flavour. It appeals to both beer lovers and those who enjoy fruity drinks.

Interesting Facts

This beer is one of the few that combines traditional Indian flavours with modern brewing techniques. It has been well-received in both domestic and international markets.

Health Considerations

Moderate consumption of this beer can be enjoyable. However, excessive drinking can lead to health issues like liver damage and addiction. Always drink responsibly.

Production Regions

Bira 91 beers are brewed in India, with production facilities located in various regions across the country.

Legal Status and Regulations

The legal drinking age varies by region in India. Always check local laws before purchasing or consuming alcohol.

Distillation and Aging Process

This ale does not undergo distillation as it is brewed like other beers. It is fermented for a specific period to achieve its unique flavour.

Historical Anecdotes

Bira 91 was launched at a time when craft beers were gaining popularity in India. The Mango Lassi Ale quickly became a favourite due to its innovative flavour.

Economic Impact

Bira 91 has contributed significantly to the craft beer industry in India. It has created jobs and boosted local economies where production facilities are located.

Environmental Considerations

Bira 91 focuses on sustainable practices, including using eco-friendly packaging and reducing water usage during production.

Cocktail Recipes

You can create refreshing cocktails by mixing Bira 91 Mango Lassi Ale with other ingredients like lime juice or mint leaves for added zest.

Conservation Efforts

The company supports various environmental initiatives aimed at conserving water and reducing carbon footprints in their production processes.

Awards and Recognition

Bira 91 has received several awards for its innovative products, including recognition for its Mango Lassi Ale at international beer festivals.

Sustainability Focus

Sustainability is a key focus for Bira 91. They implement practices like recycling waste materials and using renewable energy sources in their breweries.<<<  

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Aspect	Description
History and Origin	Founded in India in 2015; inspired by mango lassi.
Ingredients	Water, barley malt, wheat malt, hops, mango puree, lactose.
Preparation	Brewed with barley and wheat malts; mango puree added during fermentation; lactose for creaminess.
Flavour Profile	Sweet and tangy with a creamy mouthfeel; balanced mango flavour.
Cultural Significance	Pays homage to traditional Indian beverage mango lassi; brings Indian culture to global market.
Sustainability Focus	Sustainable practices include eco-friendly packaging; reducing water usage; recycling waste materials; using renewable energy sources.
Awards and Recognition	Awards for innovative products; recognition at international beer festivals.
Cocktail Recipes	Create cocktails by mixing with lime juice or mint leaves for added zest.
Environmental Considerations	Sustainable practices; eco-friendly packaging; reducing water usage during production; supporting environmental initiatives aimed at conserving water; reducing carbon footprints in production processes.
Economic Impact	Significant contribution to craft beer industry in India; creating jobs; boosting local economies where production facilities are located.
Historical Anecdotes	Bira 91 launched during craft beer boom in India; Mango Lassi Ale quickly became favourite due to innovative flavour.
Distillation and Aging Process	No distillation; brewed like other beers; fermented for specific period to achieve unique flavour.
Legal Status and Regulations	Legal drinking age varies by region in India; always check local laws before purchasing or consuming alcohol.
Production Regions	Brewed in India; production facilities located in various regions across country.
Health Considerations	Moderate consumption enjoyable; excessive drinking can lead to health issues like liver damage and addiction; always drink responsibly.
Interesting Facts:
Popularity:
Serving Suggestions:
Pairings: