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Butter Biscuit
Ingredients:
100gms Ghee (Clarified Butter)
100gms Sugar Powder
100gms Maida (Refined flour)
¼ tsp Cardamom powder
Method:
Mix all the ingredients together in a mixing bowl.
Add little water or milk and mix to form dough.
Shape into small balls and bake in a pre-heated oven at 150 - 180 degrees for 15 to 20 minutes.
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Article Published On: Friday, June 24, 2011, 17:51 [IST]
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