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Macaroni With Spinach
Break Fast
oi-Staff
By Super
200 Gm. Macaroni
1 Cup Palak/Spinach
' Cup Mushrooms, sliced
' Cup Paneer/Cottage Cheese, grated
2 tbsp Onion
4 tbsp Garlic, chopped
4 Tomatoes, blanched
' Cut Tomato Ketchup
1 tsp. Pepper, grounded
Oil
Method:
Boil
Macaroni
with
Oil
and
lots
of
water.
Drain
it.
Heat
Oil,
add
Onions
and
Mushrooms
and
stir.
Add
Palak
and
mix
well.
Add
Paneer,
Salt
and
mix
well.
Add little water and mix. Remove this in a baking dish. Heat 1' tbsp of Oil. Add Garlic, blanched Tomatoes, Tomato Ketchup, boiled Macaroni and Salt and mix well. Add Pepper and mix well.
Preheat the oven.
Remove the macaroni over the palak mixture and garnish with cheese. Keep in the oven until the cheese melts.
Comments
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Story first published: Wednesday, April 4, 2012, 11:21 [IST]
Other articles published on Apr 4, 2012