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Fried Bananas
Deep Fried Snacks
oi-Cara
By Cara
Big
Bananas-
3
(Not
too
ripe)
Maida
–
As
required
Turmeric
powder-
a
pinch
Sugar-
3
Tsp
Salt-
A
pinch
Oil-
For
deep
frying
Method:
Prepare a batter by mixing maida, sugar, salt, turmeric powder and water. It should be thick in the consistency, with no lumps. Keep it aside. (If you want the dish to be more crispy, add a little rice flour to the mix).
Cut the bananas horizontally into two pieces and slice it lengthwise into 3 pieces.
Dip the banana slices into the batter and deep fry both sides, till golden brown.
Put them to a tissue paper to remove the excess oil. Fried bananas are ready. It is a delicious 4 O'clock snack.
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Story first published: Friday, April 23, 2010, 14:28 [IST]
Other articles published on Apr 23, 2010