Just In
- 7 hrs ago Heeramandi Screening: Alia Bhatt, Ananya Panday, Rashmika Mandanna And Others Serve Finest Ethnic Style!
- 8 hrs ago From Alia Bhatt To Kriti Sanon, Korean Beauty Products That Bollywood Divas Swear By
- 11 hrs ago Exclusive: On World Malaria Day 2024, Dr Shares Danger Signs Parents Must Watch Out For In Child With Malaria
- 11 hrs ago Exclusive: Expert Debunks 5 Common Misconceptions About Expectant Mothers That You Need To Steer Clear From
Don't Miss
- Movies Arti Singh Wedding: Groom Dipak Chauhan’s First Look Out As He Arrives With His Baraat - VIRAL VIDEOS
- Sports T20 World Cup 2024: Waqar Younis Predicts Pakistan's 15-Man Squad; Drops This Express Pacer
- Finance 1:5 Stock Split Approved: Defence Stock To Be Cheaper Soon, Shares Zoom 507% In 1-Yr
- News King Charles Grants Royal Assent: UK's Rwanda Deportation Plan Now Law
- Automobiles Royal Enfield Unveils Revolutionary Rentals & Tours Service: Check Out All Details Here
- Technology Elon Musk’s X Is Launching a TV App Similar to YouTube for Watching Videos
- Education AICTE introduces career portal for 3 million students, offering fully-sponsored trip to Silicon Valley
- Travel Escape to Kalimpong, Gangtok, and Darjeeling with IRCTC's Tour Package; Check Itinerary
Ramzan Special: Matar Chaat Recipe
Evening snacks or eating a plate of spicy chaat is the best thing to do in the evening. Chaat is one of the most interesting recipes in Indian cooking as it gives room to creativity and personalisation. Today, we are here to present yummy licking Ramzan Special: Matar Chaat Recipe.
Quick Chana Sundal Recipe For Snack
This matar chaat recipe is a delicious spicy snack. It is a perfect blend of well cooked matar (peas) along with different spices giving it a tangy taste. You can try this finger licking recipe this evening as a snack or this recipe can be used as a main dish as well.
Try this matar chaat recipe for this Ramzan iftar as it is quite filling and is very nutritious.
Serves
-
4
Preparation
Time:
10
mins
Cooking
Time:
20
mins
Creamy Macaroni & Corn Cheese Balls Recipe
All you need
- Matar - 1 cup
- Black salt 1 tsp
- Black pepper - 1/4th tsp
- Sugar - ½ tsp
- Cumin seed - 1 tsp
- Coriander - 1 tsp
- Ginger - 2 tsp (finely chopped)
- Green chilies - 2 (finely chopped)
- Tamarind pulp - 2 tsp
- Lemon juice - 2 tsp
- Salt To Taste
Easy Chicken Manchow Soup Recipe
Procedure
- Add matar in a bowl and let it soak overnight.
- In a fry pan add cumin and coriander seeds and roast them. Let it cool and grind these roasted seeds to a powder.
-
Pressure
cook
the
matar
in
a
cooker
along
with
salt,
ginger
and
green
chillies.
- Cook for 15 mins on medium flame.
- Heat oil in a pan and add all the spices i.e; tamarind pulp, coriander, sugar, black pepper, black salt, lemon juice and ginger pieces, and cooked matar in a pan and stir well.
- Add a little water if they look too dry, the gravy should be thick.
- Serve the warm matar chaat by garnishing it with ginger, green chili and lemon pieces.
Delectable Vegetable Pakora Recipe
Nutritional Tip: Matar or peas are packed with several important nutrients and vitamin C. This is a healthy recipe for snacking.
Tip: Add onion and lemon along with the tangy matar chaat for a relishing taste.
- ice creamsChristmas Spcl: Strawberry Ice Cream Recipe
- baked grilled snacksA Must Try: Roasted Corn Pasta Recipe
- riceSpecial Cauliflower Rice Recipe
- vegetarian15 Best Food Recipes For Ganesh Chaturthi
- sea foodSpicy And Quick Prawn Curry Recipe
- muttonYummy Keema Momos Recipe
- indian sweetsYummy Sweet Recipe For Janmashtami
- dessertsMilk Desserts Recipe To Try This Evening
- baked grilled snacksYummy Mexican Cheese Quesadilla Recipe
- indian sweetsBadusha The Best Sweet For Festivals
- indian sweetsEasy To Cook Khowa Coconut Barfi
- indian sweetsOnam 2019: What's Onam Without Kerala's Classic Dessert Ada Payasam? Check Out The Recipe!